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FT-IR studies on the curing behavior of polycardanol from naturally renewable resources

机译:FT-IR研究天然可再生资源中聚腰果酚的固化行为

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In the present study, the curing behavior of polycardanol prepared by enzymatic oxidative polymerization of thermally treated cashew nut shell liquid, which can be available from naturally renewable resources, was explored in the presence of methyl ethyl ketone peroxide (MEKP) and cobalt naphthenate (Co-Naph). The curing behavior was monitored varying Co-Naph concentration and curing temperature by means of Fourier transform infrared (FT-IR) spectroscopy. The result revealed that the characteristic absorption bands were significantly affected by the given curing condition, resulting mainly from the unsaturated moiety in the polycardanol molecule. The extent of curing of polycardanol strongly depended on curing temperature, showing a typically sigmoidal curve reaching almost 1.0 upon processing at 200°C for 120 min. The thermal curing conditions for preparing polycardanol with an optimal state of cure were provided in the work.
机译:在本研究中,研究了在存在甲基乙基酮过氧化物(MEKP)和环烷酸钴(Co)的情况下,通过可热处理的腰果壳液的酶促氧化聚合制备的腰果酚的固化行为。 -Naph)。通过傅立叶变换红外(FT-IR)光谱监测固化行为,改变Co-Naph浓度和固化温度。结果表明,特征吸收带受给定固化条件的显着影响,主要是由于聚腰果酚分子中的不饱和部分所致。聚腰果酚的固化程度很大程度上取决于固化温度,在200°C下处理120分钟后,典型的S型曲线接近1.0。工作中提供了用于制备具有最佳固化状态的聚腰果酚的热固化条件。

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