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首页> 外文期刊>Journal of Agricultural and Food Chemistry >Effect of Fermented Wheat Germ Extract with Lactobacillus plantarum dy-1 on HT-29 Cell Proliferation and Apoptosis
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Effect of Fermented Wheat Germ Extract with Lactobacillus plantarum dy-1 on HT-29 Cell Proliferation and Apoptosis

机译:植物乳杆菌dy-1发酵小麦胚芽提取物对HT-29细胞增殖和凋亡的影响

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摘要

This study aimed to evaluate the anticarcinogenic activities of aqueous extract of fermented wheat germ with Lactobacillus plantarum dy-1 (LFWGE). The anticarcinogenic activities, including antiproliferative effects and the induction of apoptosis, were studied in human HT-29 colon cancer cells. The 2,6-dimethoxybenzoquinone and total phenol contents in LFWGE were determined by HPLC and the Folin-Ciocalteu method. In addition, some functional proteins were separated and purified by gel filtration chromatography. There were 21 proteins identified by LC-MS/MS. The sugars isolated from LFWGE did not possess any anticarcinogenic activity. The results of an MTT assay showed high antiproliferative effects of LFWGE. In addition, LFWGE attenuated the progression from the G(0)-G(1) to the G(2)-M phase of the cell cycle, and LFWGE-induced cell apoptosis was associated with the activation of caspase-3. LFWGE and its major bioactive ingredients inhibited the proliferation of HT-29 cells via apoptosis and thus may be a potential anticarcinogenic agent.
机译:本研究旨在评估植物乳杆菌dy-1(LFWGE)对发酵小麦胚芽水提物的抗癌活性。在人HT-29结肠癌细胞中研究了其抗癌活性,包括抗增殖作用和诱导凋亡。通过HPLC和Folin-Ciocalteu方法测定LFWGE中的2,6-二甲氧基苯醌和总酚含量。此外,通过凝胶过滤色谱分离并纯化了一些功能蛋白。 LC-MS / MS鉴定出21种蛋白质。从LFWGE分离的糖不具有任何抗癌活性。 MTT测定的结果表明LFWGE具有高的抗增殖作用。此外,LFWGE减弱了细胞周期从G(0)-G(1)到G(2)-M期的进程,并且LFWGE诱导的细胞凋亡与caspase-3的激活有关。 LFWGE及其主要生物活性成分通过凋亡抑制HT-29细胞的增殖,因此可能是潜在的抗癌剂。

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