首页> 外文期刊>Journal of Agricultural and Food Chemistry >Improved Purity and Immunostimulatory Activity of β-(1 →3)(1 →6)-Glucan from Pleurotus sajor-caju Using Cell Wall-Degrading Enzymes
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Improved Purity and Immunostimulatory Activity of β-(1 →3)(1 →6)-Glucan from Pleurotus sajor-caju Using Cell Wall-Degrading Enzymes

机译:利用细胞壁降解酶改善平菇的β-(1→3)(1→6)-葡聚糖的纯度和免疫刺激活性

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The objective of this work was to improve the purity of β-(1→3)(1→6)-glucan in the native triple helical structure from the fruiting bodies of Pleurotus sajor-caju for effective biological function using cell wall-degrading enzymes. A crude carbohydrate was extracted with hot water, then treated with crude xylanase and cellulase from Pdenibacillus curdlanolyticus B-6. β-Glucan in the extract was purified to homogeneity with a single and symmetrical peak using 650M DEAE Toyopearl and Sepharose CL-6B column chromatography. The purity of β-glucan was confirmed by high-performance size-exclusion chromatography. Purified β-glucan was obtained at a purity of up to 90.2%. The Congo red reaction and atomic force microscopy indicated that the purified β-glucan exhibited a triple helix conformation. Purified β-glucan was able to effectively up-regulate the functions of macrophages such as nitric oxide (NO) and tumor necrosis factor (TNF-α) production.
机译:这项工作的目的是提高白灵菇子实体的天然三螺旋结构中β-(1→3)(1→6)-葡聚糖的纯度,以利用细胞壁降解酶实现有效的生物学功能。 。用热水提取粗制的碳水化合物,然后用粗制木聚糖酶B-6的木聚糖酶和纤维素酶处理。使用650M DEAE Toyopearl和Sepharose CL-6B柱色谱法将提取物中的β-葡聚糖纯化至具有单个对称峰的均一性。 β-葡聚糖的纯度通过高效尺寸排阻色谱法确认。获得纯度高达90.2%的纯化的β-葡聚糖。刚果红反应和原子力显微镜检查表明,纯化的β-葡聚糖具有三重螺旋构象。纯化的β-葡聚糖能够有效地上调巨噬细胞的功能,例如一氧化氮(NO)和肿瘤坏死因子(TNF-α)的产生。

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