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Boron and Nitrogen Co-doped Carbon Nanoparticles as Photoluminescent Probes for Selective and Sensitive Detection of Picric Acid

机译:硼和氮共掺杂碳纳米粒子作为用于选择性和灵敏检测苦味酸的光致发光探针

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摘要

Here, we report the synthesis of boron and nitrogen Co-doped carbon nanoparticles (BN-CNPs) by a hydrothermal method using sucrose, boric acid, and urea as the precursors. The BN-CNPs show excellent photoluminescence with a quantum yield of similar to 14.2% in aqueous solution and can be used as photoluminescent probes for selective and sensitive detection of picric acid (PA). PA quenches the photoluminescence signal remarkably, while other explosives cause a little quenching confirming the high selectivity of BN-CNPs. The sensitivity toward PA sensing is high at pH 7 and increases with temperature. The detection limit as well as the sensitivity are shown to improve by adding NaCl to the PA. The low detection limit can be as low as 10 nM at room temperature and pH 7, which indicates the BN-CNPs are superior as compared to other luminescent probes reported in the literature.
机译:在这里,我们报告了使用蔗糖,硼酸和尿素作为前体的水热法合成硼和氮共掺杂碳纳米粒子(BN-CNPs)。 BN-CNPs表现出优异的光致发光性能,水溶液中的量子产率接近14.2%,可以用作选择性和灵敏检测苦味酸(PA)的光致发光探针。 PA显着淬灭了光致发光信号,而其他炸药引起了少许淬灭,证实了BN-CNP的高选择性。在pH值为7时,对PA感测的灵敏度很高,并随温度升高而增加。通过将NaCl添加到PA中,可以提高检测限和灵敏度。在室温和pH值为7的情况下,低检测限可低至10 nM,这表明BN-CNPs优于文献中报道的其他发光探针。

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