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Evaluation of various fungicides and microbial based biocontrol agents against bird's eye spot disease of tea plants.

机译:评价各种杀菌剂和基于微生物的生物防治剂对茶树雀斑病的危害。

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摘要

A field experiment was conducted to study the efficacy of six fungicides comprising contact, systemic and botanical fungicides and three biocontrol agents for the management of bird's eye spot disease in tea plantations. Among 16 treatments, systemic fungicides were found to be superior to biocontrol agents in controlling the disease whereas the maximum green leaf yield was significantly increased in those applied with biocontrol agents. On the whole, Streptomyces sannanensis offered the maximum yield of 3998 kg ha-1 made tea followed by Trichoderma harzianum (3884 kg ha-1 made tea). Between the two different carrier materials evaluated for the application of biocontrol agents, vermicompost-based bioformulation showed better efficacy than talc-based formulation. Of the three (bacteria, fungi and actinomycetes) groups of biocontrol agents, S. sannanensis was better than Pseudomonas fluorescens and Trichoderma atroviride belonging to bacterial and fungal antagonists; respectively in terms of disease protection and increasing yield potential. Similarly, the biometric, physiological and biochemical parameters were also increased in plants greatly after imposing various treatments. Plucking surface of the bush, number of plucking points per unit area, internodal length, leaf moisture and dry matter contents were found higher in plots applied with biocontrol agents than those treated with fungicides. Almost all of the tea quality parameters such as total liquor colour, thearubigins, theaflavins, highly polymerized substance and caffeine were significantly improved in biocontrol treated plants. Theaflavin and thearubigin contents were increased in the range of 9.00-9.57% and 1.27-1.54% respectively in vermin based treatment. Similarly the amount of caffeine content (3.66-4.08%) and flavour index (4.18-5.31%) were considerably enhanced.
机译:进行了一项野外试验,研究了包括接触,全身和植物性杀菌剂在内的六种杀菌剂以及三种生物防治剂对茶园中雀斑病的管理效果。在16种治疗方法中,发现全身性杀菌剂在控制疾病方面优于生物防治剂,而在使用生物防治剂的情况下,最大的绿叶产量显着增加。总体来说,南链霉菌的最大产量为3998 kg ha -1 茶,其次是 Harchoianum (3884 kg ha -1 泡茶)。在评估了生物防治剂应用的两种不同载体材料之间,基于ver粉的生物制剂比基于滑石粉的制剂具有更好的功效。在三类生物控制剂(细菌,真菌和放线菌)中,S。 Sannanensis 优于属于细菌和真菌拮抗物的荧光假单胞菌和绿色木霉。分别在疾病保护和增加产量潜力方面。类似地,在实施各种处理后,植物的生物统计,生理和生化参数也大大提高。发现在施用生物防治剂的地块中,灌木丛的拔毛表面,每单位面积的拔毛点数,节间长度,叶片水分和干物质含量均高于杀菌剂处理的地块。在经过生物防治的植物中,几乎所有茶质量参数(例如总酒色,茶红素,茶黄素,高度聚合的物质和咖啡因)都得到了显着改善。在基于害虫的处理中,茶黄素和茶红素的含量分别增加了9.00-9.57%和1.27-1.54%。同样,咖啡因含量(3.66-4.08%)和风味指数(4.18-5.31%)也大大提高。

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