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Soybean aphid populations on aphid resistant and susceptible soybean lines growing under potassium deficiency

机译:缺钾条件下抗蚜虫和易感大豆品系上的大豆蚜虫种群

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摘要

The soybean aphid is an important pest of soybean in North America. A positive link between soybean aphid population growth and potassium (K) deficiency is generally accepted, perhaps related to a higher free amino acid concentration in deficient plants. At least one aphid resistance trait, Ragl, has a lower concentration of several free amino acids, and thus reduced nutritional quality. Since K appears to influence nutritional quality as well, the objective of this study was to determine if antibiosis resistance of two soybean aphid resistance traits was maintained under K-deficiency. Over three seasons, aphid populations on resistant (LD05-16060, Ragl; E06902, rag1b/rag3) and susceptible (SD01-76R) lines were compared in field cages under K-deficient and sufficient conditions. When lines were caged separately, the number of soybean aphids per plant on the susceptible line was significantly greater on deficient compared to fertilized plants. However, the Ragl and rag1b/rag3 traits maintained resistance under the same conditions. When lines were caged together, and winged aphids produced on the susceptible line continuously deposited nymphs on the resistant lines, the aphid population on the resistant lines still remained far below the populationon the susceptible line, and below the economic injury level of 674 soybean aphids per plant, under both K-fertilized and K-deficient conditions. Thus, resistance to soybean aphid was maintained in two soybean lines with different resistance genes when K was deficient.
机译:大豆蚜虫是北美大豆的重要害虫。大豆蚜虫种群增长与钾(K)缺乏症之间存在正向联系,这可能与缺陷植物中较高的游离氨基酸浓度有关。至少一种蚜虫抗性性状Ragl具有较低浓度的几种游离氨基酸,因此营养品质降低。由于钾似乎也影响营养质量,因此本研究的目的是确定在钾缺乏条件下是否维持两种大豆蚜虫抗性性状的抗微生物性。在三个季节中,在缺钾和充足条件下,在田间笼中比较了抗性(LD05-16060,Ragl; E06902,rag1b / rag3)和易感(SD01-76R)品系上的蚜虫种群。当将品系分开笼养时,与受精植物相比,在易感品系上每株大豆蚜虫的数量明显不足。但是,Ragl和rag1b / rag3性状在相同条件下仍保持抗性。当将品系放在一起时,在易感品系上产生的有翼蚜虫不断将若虫沉积在抗性品系上,抗性品系上的蚜虫种群仍然远低于易感系上的种群,并且低于经济伤害水平,即每只674大豆蚜虫。钾肥和缺钾条件下的植物。因此,当钾缺乏时,在具有不同抗性基因的两个大豆品系中保持了对大豆蚜虫的抗性。

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