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首页> 外文期刊>Acta Horticulturae >Effects of high temperature on pollen performance in ever-bearing strawberry cultivars
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Effects of high temperature on pollen performance in ever-bearing strawberry cultivars

机译:高温对多年生草莓品种花粉性能的影响

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High temperature stress can affect the growth and development of pollen, which in turn can influence fruit set and seed development. The effects of high temperature on pollen performance have been evaluated in two ever-bearing strawberry (Fragaria x ananassa Duch.) cultivars ('Charlotte' and 'Goha') for a glasshouse and plastic house in Daegwallyeong Research Center, Gangwon Province, South Korea from June to August 2013. Different cultivars showed different results for most observations. The flowerinitiation for 'Goha' was earlier than 'Charlotte'. Besides, pollen viability and pollen germination, number of flowers, number of fruits, and fruit weight plant1 for 'Goha' were higher than 'Charlotte'. But, the percentage of abnormal fruits for 'Charlotte' was higher than 'Goha'. Different temperatures between the glasshouse and plastic house affected pollen viability, pollen germination, flower initiation, time of flowering to fruit maturity, percentage of flower to fruit conversion, and percentage of malformed fruits. The glasshouse with mean dayight temperature (26/21°C) reduced pollen viability and pollen germination, accelerated flower initiation, accelerated time of flowering to fruit maturity but decreased conversion from flower to fruit compared to strawberry plants in the plastic house with mean dayight temperature (25/18°CJ. Higher temperature for the glasshouse resulted in higher number of flowers but also resulted in higher percentage of malformed fruits. These results suggested that high temperature in ever-bearing strawberries was associated with reduced pollen performance.
机译:高温胁迫会影响花粉的生长发育,进而影响坐果和种子发育。在韩国江原道大关岭研究中心的一个温室和塑料房中,两个耐久的草莓栽培品种(“夏洛特”和“ Goha”)已经评估了高温对花粉性能的影响。从2013年6月至2013年8月。对于大多数观察,不同的品种显示出不同的结果。 “ Goha”的花启动比“ Charlotte”早。此外,“ Goha”的花粉生活力和花粉萌发,花朵数量,果实数量和果实重植物1高于“ Charlotte”。但是,“夏洛特”的异常果实百分比高于“戈哈”。温室和塑料温室之间的温度不同会影响花粉的活力,花粉的萌发,花的萌芽,开花到果实成熟的时间,花到果实的转化百分比以及畸形的百分比。日间/夜间平均温度(26/21°C)的温室与塑料温室中的草莓植物相比,平均日夜温度(26/21°C)降低了花粉的生存能力和花粉的发芽,加快了花的萌生,加快了开花到果实成熟的时间,但减少了从花到果的转化白天/夜晚的温度(25/18°CJ。温室温度越高,花朵数量越多,但畸形水果的百分比也越高。这些结果表明,耐久草莓的高温与花粉性能下降有关。

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