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In vitro evaluation of UV opacity potential of Aloe vera L. gel from different germplasms

机译:不同种质库拉索芦荟凝胶的紫外线不透明性潜力的体外评估

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In this study, lyophilized crude and methanolic extracts of aloe gel from different germplasms (S24, RM, TN, OR, and RJN) of Aloe vera L. were tested for their ultraviolet (UV) opacity potential. UV absorption profiles, sun protection factor (SPF), and percentage blocking of UVA and UVB were considered to test UV opacity potential. Both the extracts showed UV absorption and followed the same path in the wavelength range of 250-400 nm in all the germplasms. Methanolic extract showed a stronger absorptivity than the crude lyophilized extract. Among the tested germplasms, maximum UV opacity property with a SPF of 9.97% and 79.12% UVB blocking was obtained with RJN, whereas a poor response was evident in TN with a SPF of 1.37% and 28.5% UVB blocking at 4 mg/ml methanolic extract. To our knowledge the present work for the first time documents UV opacity properties of A. vera L. gel and opens up new vistas in Aloe gel characterization.
机译:在这项研究中,对芦荟不同种质(S24,RM,TN,OR和RJN)的芦荟凝胶冻干粗品和甲醇提取物进行了紫外线(UV)遮盖力测试。紫外线吸收曲线,防晒系数(SPF)以及对UVA和UVB的阻滞百分比被认为可以测试UV的不透明度。在所有种质中,两种提取物均显示出紫外线吸收,并在250-400 nm的波长范围内遵循相同的路径。甲醇提取物显示出比粗冻干提取物强的吸收性。在测试的种质中,使用RJN获得了最大的紫外线不透明特性,SPF为9.97%和79.12%的UVB阻滞,而在TN中,在4 mg / ml甲醇中SPF为1.37%和28.5%的UVB阻滞时,响应明显差。提取。据我们所知,本工作首次证明了维拉芦荟凝胶的紫外线不透明特性,并在芦荟凝胶表征方面开辟了新的前景。

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