Tendencies in food service industries in Japan and other countries of world: possibly making the same way with time lag, if their consumers' patterns of food life are same

T. DOI

首页> 外文期刊>食品工業 >Tendencies in food service industries in Japan and other countries of world: possibly making the same way with time lag, if their consumers' patterns of food life are same

【24h】

Tendencies in food service industries in Japan and other countries of world: possibly making the same way with time lag, if their consumers' patterns of food life are same

机译：日本和世界其他国家/地区食品服务行业的发展趋势：如果消费者的食品生活方式相同，则时滞可能会以同样的方式发生

获取原文

获取原文并翻译 | 示例

掌桥外文数据库（机构版） >>

开具论文收录证明 >>

文献代查 >>

页面导航

著录项
相似文献
相关主题

著录项

来源
《食品工業》 |1999年第7期|共12页
作者
T. DOI;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种 jpn
中图分类食品工业;
关键词
food service industry; food life patterns; Japan;

机译：食品服务业食品生活模式日本;

相似文献

外文文献
中文文献
专利

1. Tendencies in food service industries in Japan and other countries of world: possibly making the same way with time lag, if their consumers' patterns of food life are same [J] . T. DOI 食品工業 . 1999,第7期

机译：日本和世界其他国家/地区食品服务行业的发展趋势：如果消费者的食品生活方式相同，则时滞可能会以同样的方式发生
2. The effects of service quality and lifestyle on consumer choice of channel types: The health food industry as an example [J] . Chin-Hung Liu, Wei-Shih Tsai African Journal of Business Management . 2010,第6期

机译：服务质量和生活方式对消费者选择渠道类型的影响：以保健食品行业为例
3. Finn end of the wedge? The food industry is ignoring a once-in-a-lifetime opportunity to transform the health of consumers, says Sue Scott [J] . Food Ingredients Health & Nutrition . 2007,第5a6期

机译：芬恩楔子的尽头？苏·斯科特（Sue Scott）说，食品行业正在忽略千载难逢的机会来改变消费者的健康状况
4. How should service firms develop store networks in domestic market? Analysis of store expansion strategies for Japanese foodservice industry [C] . Kato Taku, Kijima Kyoichi Service Systems and Service Management (ICSSSM), 2012 9th International Conference on . 2012

机译：服务公司应如何在国内市场发展商店网络？日本餐饮业的店铺扩张策略分析
5. A COMPARATIVE ANALYSIS OF CONSUMERS' AND FOOD PROFESSIONALS' PERCEPTIONS OF SELECTED FACTORS EXPECTED TO AFFECT THE FOOD SERVICE INDUSTRY OF THE FUTURE [D] . DUROCHER, JOSEPH FRANCIS, JR. 1980

机译：消费者和食品专业人士对预期影响未来食品服务业的某些因素的看法的比较分析
6. The Impact of Consumer Competence in Purchasing Foods on Satisfaction with Food-Related Consumer Policies and Satisfaction with Food-Related Life through Perceptions of Food Safety [O] . Hyun-Joo Lee 2020

机译：消费者能力对满足食物相关的消费者政策和对食品安全性的满意度的满足的影响通过食品安全的看法
7. The concern and awareness of consumers and food service operatorsudThe concern and awareness of consumers and food service operators towards food safety and food hygiene in small and medium restaurantsudin Surabaya, Indonesia [O] . Thio Sienny, Wijaya Serli 2010

机译：消费者和食品服务运营商的关注和意识消费者和食品服务经营者对中小型餐馆的食品安全和食品卫生的关注和认识在印度尼西亚泗水

Tendencies in food service industries in Japan and other countries of world: possibly making the same way with time lag, if their consumers' patterns of food life are same

著录项

相似文献

相关主题

期刊订阅