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The McDonaldization of academic libraries?

机译:高校图书馆的麦当劳化?

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George Ritzer, a sociologist at the University of Maryland, has proposed an influential thesis that suggests that many aspects of the fast food industry are making their way into other areas of society. This article explores whether his thesis, known as the McDonaldization thesis, is applicable to academic libraries. Specifically, it seeks to determine to what extent academic libraries may be considered McDonaldized, and if so, what effect McDonaldization may be having on them. It also investigates some possible alternatives to McDonaldization, and their implications for academic libraries.
机译:马里兰大学的社会学家乔治·里策(George Ritzer)提出了一个有影响力的论点,表明快餐业的许多方面都正在进入社会的其他领域。本文探讨了他的被称为“麦当劳化”的论文是否适用于大学图书馆。具体而言,它试图确定高校图书馆在何种程度上可以被视为麦当劳化,如果可以,那么麦当劳化可能对他们产生什么影响。它还研究了麦当劳化的一些可能替代方法,及其对学术图书馆的影响。

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