首页> 外文期刊>農業施設: Journal of the Society of Agricultural Structures, Japan >The vibration transfer characteristics of strawberries in an experiment of simulation transport
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The vibration transfer characteristics of strawberries in an experiment of simulation transport

机译:模拟运输实验中草莓的振动传递特性

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The experiment of simulation transport for the strawberry was carried out in the laboratory. Thirteen corrugated fiberboard boxes were filled with strawberries, and arranged in 13 layers. A random vertical vibration was applied on them through a vibration controller. The frequency and acceleration of random vibration were arranged from 5 to 100Hz, and 0 to 4.9 m/s~2, respectively. The analysis results were presented in time and power spectra. The time spectra show that the acceleration of strawberries in the bottom layer (1st layer) was greater than that of the top layers; the range is about +- 5m/s~2. The power spectra show that the vibrations which occurred on the bottom layer have high peaks at the frequency 31 to 43 Hz, while almost no peaks appear on the middle and top layers at this frequency. The results indicate that the vibration transfer characteristics of strawberries decrease at the high frequency and increase at the low frequency as load height increases.
机译:在实验室中进行了草莓的模拟运输实验。 13个瓦楞纸箱中装有草莓,并分为13层。通过振动控制器对它们施加随机的垂直振动。随机振动的频率和加速度分别为5至100Hz和0至4.9 m / s〜2。分析结果以时间和功率谱表示。时间谱表明,草莓在第一层(第一层)的加速度大于第二层。范围约为±5m / s〜2。功率谱表明,在底层上发生的振动在31至43 Hz的频率上具有较高的峰值,而在该频率下,在中层和顶层几乎没有峰值出现。结果表明,随着载荷高度的增加,草莓的振动传递特性在高频处减小,而在低频处增加。

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