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Shifts of activity of the succinate dehydrogenase in some brain areas during combined effect of vibration and licorice roots

机译:振动和甘草根联合作用下某些大脑区域琥珀酸脱氢酶活性的变化

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摘要

The data obtained demonstrate that, under conditions of 30-day vibrations, feeding of rabbits with Clycyrrhiza glabra L. considerably increases activity of the succinatdehydrogenase enzyme anaerobic respiration in the cortex and decreases it in the subcortex. Under the 30-day combined effect of Clycyrrhiza glabra L. and the vibration, after the preliminary 30-day feeding with Clycyrrhiza glabra L., the high activity of succinatdehydrogenase occurs in all structures under study, energy supply and cytometabolism improve, the vibration effect is abated.
机译:所获得的数据表明,在30天的振动条件下,给甘草甜兔喂食可显着提高皮质中琥珀酸脱氢酶厌氧呼吸的活性,并降低其在皮层下的呼吸。在光滑的草甘草30天和振动的共同作用下,预先饲喂草草30天后,研究中的所有结构均发生琥珀酸脱氢酶的高活性,能量供应和细胞代谢得到改善,振动效果减轻了。

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