Postharvest fruit softening in forcing-cultured 'Tonewase' Japanese persimmon (Diospyros kaki Thunb.) [Japanese]

Harima S; Nakano R; Yamamoto T; Komatsu H; Fujimoto K; Kitano Y

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Postharvest fruit softening in forcing-cultured 'Tonewase' Japanese persimmon (Diospyros kaki Thunb.) [Japanese]

机译：强迫栽培的'Tonewase'日本柿（Diospyros kaki Thunb。）采后果实软化[日语]

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摘要

Postharvest fruit softening after removal of astringency was studied in forcing-cultured Japanese persimmon 'Tonewase' (Diospyros kaki Thunb.).

机译：在强迫培养的日本柿子“ Tonewase”（Diospyros kaki Thunb。）中研究了去除涩味后的采后果实软化。

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来源
《园芸学会杂志》 |2001年第2期| 共7页
作者
Harima S; Nakano R; Yamamoto T; Komatsu H; Fujimoto K; Kitano Y;
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原文格式 PDF
正文语种 jpn
中图分类园艺 ;
关键词
Forcing culture; Fruit softening; Persimmon; Shelf-life;

机译：强迫文化;水果软化;柿子;保质期;

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专利

1. Postharvest fruit softening in forcing-cultured 'Tonewase' Japanese persimmon (Diospyros kaki Thunb.) [Japanese] [J] . Harima S, Nakano R, Yamamoto T, 园芸学会杂志 . 2001 ,第2期

机译：强迫栽培的'Tonewase'日本柿（Diospyros kaki Thunb。）采后果实软化[日语]
2. Suppression of postharvest softening of forcing-cultured 'Tonewase' Japanese persimmon by packaging in improved carton boxes [Japanese] [J] . Harima S, Nakano R, Yamauchi S, 园芸学会杂志 . 2002 ,第4期

机译：通过使用改进的纸箱包装来抑制强迫栽培的“ Tonewase”日本柿的采后软化[日语]
3. Suppression of postharvest softening of forcing-cultured 'Tonewase' Japanese persimmon by packaging in improved carton boxes [Japanese] [J] . Harima S, Nakano R, Yamauchi S, 园芸学会杂志 . 2002 ,第4期

机译：改进纸盒箱中的包装[日文]通过包装抑制迫使培养的“Tonewase”日本柿子的开水软化[日文]
4. Microscopic Observation on Graft Union of Dwarfing Rootstock for Japanese Persimmon (Diospyros kaki Thunb.) [C] . Shuji Ishimura, Chitose Honsho, Takuya Tetsumura, Annual Meeting of the International^Plant^Propagators ^Society . 2013

机译：日本柿子丁香砧木移植联盟的显微镜观测（Diospyros Kaki Thunb。）
5. Global competition for the Japanese fruit juice market [D] . Feleke, Shiferaw Tesfaye 2006

机译：日本果汁市场的全球竞争
6. Cholesterol-lowering effect of astringent persimmon fruits (Diospyros kaki Thunb.) extracts [O] . Kyung-A Hwang, Yu-Jin Hwang, In Guk Hwang, 2017

机译：柿果（Diospyros kaki Thunb。）提取物的降低胆固醇的作用
7. Effects of Leaf-Fruit Ratio on Yield and Fruit Quality of Japanese Persimmon (Diospyros kaki Thunb.) cv. Tonewase and cv. Shinsyu Grown in Raised Bed under Film [O] . Masahiko Fumuro 2003

机译：叶果比对日本柿子产量和果实质量的影响（Diospyros Kaki Thunb。）CV。 TONEWASE和CV。 Shinsyu在薄膜下长大的床

Postharvest fruit softening in forcing-cultured 'Tonewase' Japanese persimmon (Diospyros kaki Thunb.) [Japanese]

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