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首页> 外文期刊>Journal of the ASFMRA >Factors Affecting the Adoption of Genetically Modified Crops by Youngand Beginning U.S. Farmers and Ranchers
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Factors Affecting the Adoption of Genetically Modified Crops by Youngand Beginning U.S. Farmers and Ranchers

机译:影响Youngand初创美国农民和牧场主采用转基因作物的因素

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摘要

The comprehensive set of programsin the 2008 Farm Bill designed tosupport Young and BeginningFarmers and Ranchers (YBFR),combined with a substantial amountof resources allocated to each ofthese programs, can be viewed as aninvestment in ensuring the futuresustainability of the U.S. agriculturesystem. Understanding the factorsthat influence YBFR to adopttechnology will become increasinglyimportant if YBFR are to succeed.Of particular interest is why YBFRadopt Bt corn, Bt cotton, and HTsoybeans. Results conform to amajority of our a priori expectations;YBFRs are more likely to adopt GMcrops if they are not a full owner ofthe farm operation, as sales of thefarm operation grow, if the crop isimportant to their region, and asthey become more risk averse.
机译:2008年《农业法案》中旨在支持青年和初学者和牧场主(YBFR)的一整套综合计划,再加上为每个计划分配的大量资源,可以被视为确保美国农业系统未来可持续性的一项投资。要使YBFR成功,了解影响YBFR采用技术的因素将变得越来越重要。尤为重要的是,YBFR选择Bt玉米,Bt棉花和高温大豆的原因。结果符合我们先前的预期;如果非农作坊的完全拥有者,则YBFRs更有可能采用GMcrops,因为农场经营的销售增长,如果农作物对当地而言很重要,则它们变得更厌恶风险。

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