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首页> 外文期刊>Journal of the European Ceramic Society >Alumina developed by pre-gelling starch consolidation (PSC)
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Alumina developed by pre-gelling starch consolidation (PSC)

机译:通过预胶凝淀粉固结(PSC)开发的氧化铝

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摘要

In this paper, pre-gelling starch was used to consolidate alumina-dense ceramic suspensions. The colloidal processing of the ceramic was prepared with alumina and commercial potato starch, and slips were prepared with 55 volpercent of solids and 0.5 wt.percent of starch. This small amount of starch was possible because of a previous pre-gelling starch treatment, resulting in more homogeneous suspensions and particles smaller than starch granules. Additionally, sucrose was also used as a dispersion aid. After sintering, the samples were analysed according to their mechanical properties. These processes produced ceramics with a 93percent relative density, 325 MPa flexural strength, and a Weibull module whose value was m = 10, maintaining the capacity of this process to produce complex geometric shaped ceramics.
机译:在本文中,预胶凝淀粉用于固结氧化铝致密的陶瓷悬浮液。用氧化铝和市售马铃薯淀粉对陶瓷进行胶体加工,并用55%(体积)的固体和0.5%(重量)的淀粉制备浆料。由于先前的预胶凝淀粉处理,这种少量的淀粉是可能的,从而导致比淀粉颗粒更均匀的悬浮液和更小的颗粒。另外,蔗糖也用作分散助剂。烧结后,根据样品的机械性能进行分析。这些过程生产出的陶瓷具有93%的相对密度,325 MPa的抗弯强度以及值为m = 10的Weibull模数,从而保持了该过程生产复杂几何形状陶瓷的能力。

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