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首页> 外文期刊>Journal of Ethnopharmacology: An Interdisciplinary Journal Devoted to Bioscientific Research on Indigenous Drugs >Stimulating effects of Bacillus subtilis natto-fermented Radix astragali on hyaluronic acid production in human skin cells.
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Stimulating effects of Bacillus subtilis natto-fermented Radix astragali on hyaluronic acid production in human skin cells.

机译:枯草芽孢杆菌纳豆发酵的黄芪对人皮肤细胞透明质酸产生的刺激作用。

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摘要

ETHNOPHARMACOLOGICAL RELEVANCE: Radix astragali, a well-known Chinese herb, which has been traditionally used for skincare, and microbial fermentation is one of the conventional methods for processing Chinese herbs. AIM OF THE STUDY: This research studied the effects of non-fermented (HQNB) and fermented preparations (HQB) of Radix astragali on hyaluronic acid (HA) production in primary human skin cells. MATERIALS AND METHODS: HQB and HQNB were prepared and added to the cultures of primary human skin cells. Hyaluronic acid content was determined using ELISA. Real-time RT-PCR was used to evaluate hyaluronan synthase gene expression. The bioactive compounds were analyzed by HPLC. RESULTS: The growth-stimulating effect of HQNB on both of keratinocytes and fibroblasts were significantly higher than that of HQB. Conversely, HQB, but not HQNB significantly stimulated HA production in both cultured primary human epidermal keratinocytes and human dermal fibroblasts in dose-dependent manners. In addition, HQB markedly and dose-dependently increased the expression of hyaluronan synthase 3 and hyaluronan synthase 2 mRNA in HaCaT cells and human fibroblasts, respectively. Therefore, HQB might be a promising candidate for preventing the age-dependent loss of HA content in aged human skin, and its effect on the enhancement of HA synthesis in skin cells is highly related to its effect on the expression of hyaluronan synthase genes. The three major active isoflavonoids in Radix astragali were identified as ononin, calycosin, and formononetin. After fermentation, all of these three compounds in HQB were significantly reduced. However, HQB still had significantly higher enhancement effect on the production of HA than HQNB. It appeared that isoflavonoid aglycones or other metabolites, converted from their primary isoflavones during fermentation, might be responsible for the skincare functions found in this study. CONCLUSION: This study demonstrated the low toxicity and the stimulating effects of HQB on HA synthesis, and suggests that HQB may play a promising role in anti-aging cosmetic applications.
机译:人种药理关系:黄芪是一种著名的中草药,传统上一直用于皮肤护理,微生物发酵是加工中草药的常规方法之一。研究目的:这项研究研究了黄芪未发酵的(HQNB)和发酵制剂(HQB)对人类原代皮肤细胞中透明质酸(HA)产生的影响。材料与方法:制备HQB和HQNB并添加到原代人皮肤细胞的培养物中。使用ELISA测定透明质酸含量。实时RT-PCR用于评估透明质酸合酶基因表达。通过HPLC分析生物活性化合物。结果:HQNB对角质形成细胞和成纤维细胞的生长刺激作用均明显高于HQB。相反,HQB而不是HQNB以剂量依赖性方式显着刺激培养的原代人表皮角质形成细胞和人真皮成纤维细胞中的HA产生。此外,HQB分别显着和剂量依赖性地增加了HaCaT细胞和人成纤维细胞中透明质酸合酶3和透明质酸合酶2 mRNA的表达。因此,HQB可能是防止衰老的人皮肤中HA含量的年龄依赖性丧失的有前途的候选者,其对增强皮肤细胞中HA合成的作用与其对透明质酸合酶基因表达的影响高度相关。黄芪中的三种主要活性异黄酮被鉴定为ononin,calycosin和formononetin。发酵后,HQB中的所有这三种化合物均显着降低。但是,与HQNB相比,HQB对HA的生产仍具有明显更高的增强作用。发酵过程中从其主要异黄酮转化而来的异黄酮苷元或其他代谢物似乎可能是本研究中发现的护肤功能的原因。结论:这项研究证明了HQB的低毒性和对HA合成的刺激作用,并表明HQB在抗衰老化妆品中可能发挥有希望的作用。

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