首页> 外文期刊>Journal of Spices and Aromatic Crops >Rates of leaf fall and nutrient recycling of shade trees in coffee (Coffea arabica L.), cardamom (Elettaria cardamomum Maton) and black pepper (Piper nigrum L.) production systems of Mudigere, Karnataka.
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Rates of leaf fall and nutrient recycling of shade trees in coffee (Coffea arabica L.), cardamom (Elettaria cardamomum Maton) and black pepper (Piper nigrum L.) production systems of Mudigere, Karnataka.

机译:卡纳塔克邦Mudigere的咖啡(Coffea arabica L.),小豆蔻(Elettaria cardamomum Maton)和黑胡椒(Piper nigrum L.)生产系统中的落叶量和遮荫树养分的回收率。

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摘要

The rates of leaf fall and nutrient addition by different shade trees in coffee (Coffea arabica), cardamom (Elettaria cardamomum) and black pepper (Piper nigrum) production systems were determined at Mudigere (Karnataka, India) during 2002 and 2003. Most trees shed leaves during September to December. Highest leaf shed (4214.5 g m-2 year-1) was noticed in Artocarpus integrifolia [Artocarpus heterophyllus] followed by Ficus tsjakela (3976.2 g m-2 year-1). Nitrogen concentration of the leaves varied from 0.21% (Dalbergia latifolia) to 1.89% (Albizia lebbeck); phosphorus concentration from 0.01% (Holigarna arnottiana) to 0.11% (Pongamia pinnata); and potassium concentration from 0.21% (H. arnottiana) to 1.52% (Lagerstroemia lanceolata [L. microcarpa]). In coffee production system, A. integrifolia recorded highest content of nitrogen (39.19 g m-2 year-1) while Ficus tsjakela recorded higher phosphorus (2.07 g m-2 year-1) and potassium (34.99 g m-2 year-1) contents. In cardamom production system, Erythrina indica [Erythrina variegata] recorded higher contents of nitrogen (25.72 g m-2 year-1) and phosphorus (1.62 g m-2 year-1) while L. lanceolata contained more potassium (14.11 g m-2 year-1). In black pepper production system, Michelia champaca recorded higher contents of nitrogen (31.11 g m-2 year-1), phosphorus (3.46 g m-2 year-1) and potassium (29.95 g m-2 year-1). Species that were rich in nitrogen content had lower (<30) initial C/N ratio. Lignin content varied from 17.3 to 25.3% and cellulose from 4.4 to 10.1% in various tree species..
机译:在2002年至2003年期间,在Mudigere(印度卡纳塔克邦)确定了咖啡(阿拉伯咖啡),小豆蔻(小豆蔻)和黑胡椒(Piper nigrum)生产系统中不同遮荫树的叶片落下和养分添加的速率。大多数树都脱落了在9月到12月间离开。最高的叶脱落量(4214.5 g m-2 year-1)出现在面包果(Artocarpus heterophyllus)中,其次是榕属榕(Ficus tsjakela)(3976.2 g m-2 year-1)。叶片的氮浓度从0.21%(黄檀)到1.89%(白杨)。磷浓度从0.01%(Holigarna arnottiana)到0.11%(Pongamia pinnata);钾的浓度从0.21%(H. arnottiana)到1.52%(Lagerstroemia lanceolata [L. microcarpa])。在咖啡生产系统中,A。integrifolia记录的最高氮含量(39.19 g m-2 year-1),而Ficus tsjakela记录的较高磷(2.07 g m-2 year-1)和钾(34.99 g m-2 year-1)较高。 )内容。在小豆蔻生产系统中,印度E(Erythrina variegata)的氮(25.72 g m-2 year-1)和磷(1.62 g m-2 year-1)的含量更高,而轮叶芒草(L. lanceolata)的钾含量更高(14.11 g m-2 year-1)。 2年1)。在黑胡椒生产系统中,含羞草的氮(31.11 g m-2 year-1),磷(3.46 g m-2 year-1)和钾(29.95 g m-2 year-1)的含量更高。氮含量高的物种的初始C / N比较低(<30)。在各种树种中,木质素含量从17.3%到25.3%不等,纤维素含量从4.4%到10.1%不等。

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