首页> 外文期刊>Journal of Spices and Aromatic Crops >Studies on genetic variability and selection criteria in F_3 generation of a cross in fenugreek (Trigonella foenum -graecum L.)
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Studies on genetic variability and selection criteria in F_3 generation of a cross in fenugreek (Trigonella foenum -graecum L.)

机译:胡芦巴杂交F_3代的遗传变异性和选择标准的研究(Trigonella foenum -graecum L.)

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摘要

Thirty F_3 families of the cross UM - 305 X UM - 117 in fenugreek were evaluated for seed yield and other component characters. Substantial amount of genetic variability was observed at inter as well as intra-family levels for all the observed characters, Plant height and number of pods per plant, having true positive association with seed yield per plant, were mainly under the control of additive gene action and thus, direct selection for these characters would be effective for the improvement of seed yield per plant. Genetic variability at the intra-family level could be exploited by further selection for plant height and number of pods per plant. Superior families with respect to high mean performance for seed yield and its components were also identified. These families will be useful in developing high yielding fenugreek genotypes.
机译:对胡芦巴属的30个F_3家族的UM-305 X UM-117进行了种子产量和其他组成特征的评估。在所有观察到的性状上,在家庭内部和家庭内部都观察到大量的遗传变异,植物高度和单株荚果数与单株种子产量成正相关,主要受加性基因作用的控制。因此,直接选择这些特性对提高单株种子产量是有效的。通过进一步选择植物高度和每株豆荚的数量,可以利用家庭内部的遗传变异性。还确定了在种子产量及其成分方面具有较高平均表现的优良家族。这些家族将有助于开发高产胡芦巴基因型。

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