...
首页> 外文期刊>Journal of Plant Physiology >Stem sugar accumulation in sweet sorghum - activity and expression of sucrose metabolizing enzymes and sucrose transporters.
【24h】

Stem sugar accumulation in sweet sorghum - activity and expression of sucrose metabolizing enzymes and sucrose transporters.

机译:甜高粱中的干糖积累-蔗糖代谢酶和蔗糖转运蛋白的活性和表达。

获取原文
获取原文并翻译 | 示例
           

摘要

Sugar metabolism was studied in sweet sorghum (SSV74) that is known to store sugars in the mature internodes and which is reported to give grain yields twice that of a grain sorghum variety (SPV1616). Comparison of sugar accumulation in these two varieties was carried out at three stages of growth and in the upper and lower internodes. In spite of large differences in the level of sugar accumulation, osmolarity of the sap did not vary as significantly in the two varieties. Significant contribution of variety, stage and internode position was seen for the variation observed in sugar content. Though the activities of sugar metabolizing enzymes namely sucrose synthase (in the synthesis and cleavage directions), sucrose phosphate synthase and invertase (cytoplasmic and vacuolar) also varied in a stage- and internode-specific manner in the two varieties, these enzymes did not contribute significantly to the variation observed in sugar content. Transcriptional expression of one sucrose synthase (SUC1), two sucrose phosphate synthase (SPS2 and SPS3) and a vacuolar invertase (INV3) gene were lower in sweet sorghum as compared to grain sorghum. Sweet sorghum also showed lower expression of two sucrose transporters (SUT1 and SUT4), which correlated to higher sugar accumulation in this variety. Differential expression of the sugar metabolizing enzymes and sucrose transporters in sweet and grain sorghum suggest a role for signaling molecules and transcription factors in regulating sugar accumulation observed in the mature internodes of sweet sorghum, which needs to be investigated.
机译:在甜高粱(SSV74)中研究了糖代谢,已知该甜高粱在成熟节间存储糖,据报导其谷物产量是高粱品种(SPV1616)的两倍。在生长的三个阶段以及上节间和下节间比较了这两个品种中糖的积累。尽管糖的积累水平差异很大,但两个品种的汁液渗透压没有明显变化。观察到糖含量的变化对品种,阶段和节间位置的显着贡献。尽管糖代谢酶的活性,即蔗糖合酶(在合成和裂解方向),蔗糖磷酸合酶和转化酶(胞质和液泡)在两个品种中也以阶段和节间特异性方式变化,但这些酶没有贡献明显地改变了糖含量。与谷物高粱相比,甜高粱中一种蔗糖合酶(SUC1),两种蔗糖磷酸合酶(SPS2和SPS3)和液泡转化酶(INV3)基因的转录表达较低。甜高粱还显示出两种蔗糖转运蛋白(SUT1和SUT4)的较低表达,这与该品种中较高的糖积累相关。甜高粱和谷物高粱中糖代谢酶和蔗糖转运蛋白的差异表达表明,在甜高粱成熟节间观察到的信号分子和转录因子在调节糖积累中的作用。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号