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首页> 外文期刊>Journal of Physical and Chemical Reference Data >Critical Evaluation of Thermochemical Properties of C-1-C-4 Species: Updated Group-Contributions to Estimate Thermochemical Properties
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Critical Evaluation of Thermochemical Properties of C-1-C-4 Species: Updated Group-Contributions to Estimate Thermochemical Properties

机译:C-1-C-4物种热化学性质的关键评估:更新的基团贡献以估算热化学性质

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摘要

A review of literature on enthalpies of formation and molar entropies for alkanes, alkenes, alcohols, hydroperoxides, and their associated radicals has been compiled and critically evaluated. By comparing literature values, the overall uncertainty in thermochemical properties of small hydrocarbons and oxygenated hydrocarbons can be highlighted. In general, there is good agreement between heat of formation values in the literature for stable species; however, there is greater uncertainty in the values for radical species and for molar entropy values. Updated values for a group-additivity method for the estimation of thermochemical properties based on the evaluated literature data are proposed. The new values can be used to estimate thermochemical data for larger, combustion-relevant species for which no calculations or measurements currently exist, with increased confidence. (C) 2015 AIP Publishing LLC.
机译:已对有关烷烃,烯烃,醇,氢过氧化物及其相关基团的形成焓和摩尔熵的文献进行了综述。通过比较文献资料,可以强调小烃和氧化烃的热化学性质的总体不确定性。通常,文献中关于稳定物种的形成热值之间有很好的一致性。但是,自由基种类和摩尔熵值的不确定性更大。根据评估的文献数据,提出了用于热化学性质估算的基团加和法的更新值。新值可用于估计较大的,与燃烧有关的物质的热化学数据,这些物质目前尚无计算或测量结果,且具有更高的置信度。 (C)2015 AIP Publishing LLC。

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