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Energy use and greenhouse gas emissions from crop production using the farm energy analysis tool.

机译:使用农场能源分析工具从作物生产中获取能源和温室气体排放量。

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Using the Farm Energy Analysis Tool (FEAT), we compare energy use and greenhouse gas (GHG) emissions from the cultivation of different crops, highlight the role of sustainable management practices, and discuss the impact of soil nitrous oxide (N2O) emissions and the uncertainty associated with denitrification estimates in the northeastern United States. FEAT is a transparent, open-source model that allows users to choose parameter estimates from an evolving database. The results show that nitrogen fertilizer and N2O emissions accounted for the majority of differences between crop energy use and GHG emissions, respectively. Integrating sustainable practices such as no tillage and a legume cover crop reduced energy use and GHG emissions from corn production by 37% and 42%, respectively. Our comparisons of diverse crops and management practices illustrate important trade-offs and can inform decisions about agriculture. We also compared methods of estimating N2O emissions and suggest additional research on this potent GHG.
机译:使用农场能源分析工具(FEAT),我们比较了不同作物的种植所产生的能源使用和温室气体排放,强调了可持续管理做法的作用,并讨论了土壤一氧化二氮(N 2 O)排放以及美国东北部地区与反硝化估算有关的不确定性。 FEAT是透明的开源模型,允许用户从不断发展的数据库中选择参数估计值。结果表明,氮肥和N 2 O排放分别占作物能源消耗和温室气体排放之间的大部分差异。结合免耕和豆科作物等可持续发展实践,玉米的能源消耗和温室气体排放分别减少了37%和42%。我们对多种作物和管理实践的比较说明了重要的权衡,并可以为有关农业的决策提供依据。我们还比较了估算N 2 O排放量的方法,并建议对该有效温室气体进行更多研究。

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