首页> 外文期刊>Journal of enzyme inhibition and medicinal chemistry. >Proteinaceous inhibitor versus fructose as modulators of Pteris deflexa invertase activity.
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Proteinaceous inhibitor versus fructose as modulators of Pteris deflexa invertase activity.

机译:蛋白质抑制剂与果糖相比,可调节鹿鞭草转化酶活性。

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摘要

An acid invertase from the fern Pteris deflexa Link was purified and the effect of reaction products on enzyme activity was studied. Fructose and glucose were competitive and non-competitive inhibitors of the enzyme, respectively. Since proteins suppressed glucose and fructose inhibition of the enzyme, an invertase modulation by reaction products is unlikely; nevertheless, an invertase proteinaceous inhibitor previously reported could have a role in this respect. The purified enzyme was an heterodimer Mr 90,000 Daltons composed of subunits of 66,000 and 30,000 Daltons. The enzyme had beta-fructofuranosidase activity and hydrolyzed mainly sucrose but also raffinose and stachyose, with Km of 3.22, 10.80 and 38.50 mM, respectively. Invertase activity with an optimum pH at 5.0 was present in almost every leaf fern tissue. Pinnas (sporophyll leaflets) had the higher enzyme levels. Invertase histochemical and immunochemical localization studies showed the enzyme mainly in phloem cells. Epidermis, collenchymaand parenchyma cells also showed invertase protein.
机译:纯化了蕨蕨侧链节中的一种酸性转化酶,并研究了反应产物对酶活性的影响。果糖和葡萄糖分别是该酶的竞争性抑制剂和非竞争性抑制剂。由于蛋白质抑制了葡萄糖和果糖对该酶的抑制,因此反应产物对转化酶的调节是不可能的。然而,先前报道的一种转化酶蛋白抑制剂可能在这方面起作用。纯化的酶是异源二聚体,Mr 90,000道尔顿,由66,000和30,000道尔顿的亚基组成。该酶具有β-果糖呋喃糖苷酶活性,主要水解蔗糖,但也水解了棉子糖和水苏糖,Km分别为3.22、10.80和38.50 mM。几乎每个叶片蕨类组织都具有最适pH为5.0的转化酶活性。 Pinnas(孢子囊小叶)的酶水平较高。转化酶的组织化学和免疫化学定位研究表明该酶主要在韧皮部细胞中。表皮,肾上腺和实质细胞也显示出转化酶蛋白。

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