首页> 外文期刊>Journal of consumer protection and food safety >Measurement and analysis of mineral and heavy metal components in grape cultivars by inductively coupled plasma-optical emission spectrometer (ICP-OES).
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Measurement and analysis of mineral and heavy metal components in grape cultivars by inductively coupled plasma-optical emission spectrometer (ICP-OES).

机译:电感耦合等离子体发射光谱仪(ICP-OES)对葡萄品种中的矿物质和重金属成分进行测量和分析。

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Mineral and heavy metal in grape flesh of different cultivars were measured by inductively coupled plasma-optical emission spectrometer. Eight grape varieties including four wine grapes (Cabernet Sauvignon, Cabernet Franc, Merlot, Cabernet Gernischt) and four table grapes (Muscat, Red Globe, Vitis labruscana Kyoho, Milk grape) from China's main grape planting region, Changli, Hebei province were investigated. Concentrations of calcium (Ca), cadmium (Cd), chromium (Cr), copper (Cu), iron (Fe), potassium (K), magnesium (Mg), manganese (Mn), sodium (Na), nickel (Ni), lead (Pb) and zinc (Zn) were measured. All the parameters investigated in this study significantly changed depending on the cultivar. The minor and heavy metal levels for grape were determined between 5.68 and 15.11 mg/kg Cr, 6.56 and 19.85 mg/kg Cu, 96.79 and 172.15 mg/kg Fe, 6.54 and 25.23 mg/kg Mn, 3.70 and 5.89 mg/kg Ni, 0 and 1.64 mg/kg Pb and 4.29 and 13.44 mg/kg Zn. K ranged from 7 622.87 to 15 276.51 mg/kg and Na concentration ranged from 8 932.82 to 54 343.4 mg/kg. Cadmium was not detected at all. copyright Bundesamt fuer Verbraucherschutz und Lebensmittelsicherheit (BVL) 2012.
机译:采用电感耦合等离子体发射光谱仪测量了不同品种葡萄果肉中的矿物质和重金属。八个葡萄品种,包括来自中国主要葡萄种植区的四个酿酒葡萄(赤霞珠,赤霞珠,美乐,赤霞珠)和四个食用葡萄(麝香葡萄,红地球,拉提斯葡萄,巨峰葡萄,奶葡萄),对河北省昌黎市进行了调查。钙(Ca),镉(Cd),铬(Cr),铜(Cu),铁(Fe),钾(K),镁(Mg),锰(Mn),钠(Na),镍(Ni)的浓度),测量铅(Pb)和锌(Zn)。这项研究中调查的所有参数都根据品种而显着变化。葡萄的微量和重金属含量测定为铬5.68至15.11 mg / kg,铜6.56至19.85 mg / kg,铁96.79至172.15 mg / kg,锰6.54至25.23 mg / kg,镍3.70至5.89 mg / kg ,0和1.64 mg / kg铅以及4.29和13.44 mg / kg锌。 K范围从7 622.87到15 276.51 mg / kg,Na浓度范围从8 932.82到54 343.4 mg / kg。根本没有检测到镉。版权所有德国联邦议院(Bundesamt fuer Verbraucherschutz und Lebensmittelsicherheit)(BVL)2012。

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