首页> 外文期刊>Journal of Agricultural and Food Chemistry >Novel trisaccharide fatty acid ester identified from the fruits of Morinda citrifolia (Noni).
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Novel trisaccharide fatty acid ester identified from the fruits of Morinda citrifolia (Noni).

机译:从巴戟天的果实中鉴定出的新型三糖脂肪酸酯。

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摘要

Two known glycosides and a novel trisaccharide fatty acid ester were isolated from the n-butanol-soluble fraction of the fruits of Morinda citrifolia (noni). Structure determination was carried out by spectral techniques such as MS, IR, NMR, and 2D-NMR. The novel trisaccharide fatty acid ester was elucidated as 2, 6-di-O-(beta-D-glucopyranosyl)-1-O-octanoyl-beta-D-glucopyranose. The known compounds were identified as rutin and asperulosidic acid.
机译:从巴戟天果实的正丁醇可溶级分中分离出两种已知的糖苷和一种新型的三糖脂肪酸酯。通过光谱技术,例如MS,IR,NMR和2D-NMR进行结构确定。新型三糖脂肪酸酯被阐明为2,6-二-O-(β-D-吡喃葡萄糖基)-1-O-辛酰基-β-D-吡喃葡萄糖。已知的化合物被鉴定为芦丁和阿魏酸。

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