首页> 外文期刊>Journal of Agricultural and Food Chemistry >2-Dodecylcyclobutanone Does Not Induce Mutations in the Escherichia coli Tryptophan Reverse Mutation Assay.
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2-Dodecylcyclobutanone Does Not Induce Mutations in the Escherichia coli Tryptophan Reverse Mutation Assay.

机译:2-十二烷基环丁酮不引起大肠杆菌色氨酸反向突变测定中的突变。

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摘要

Like thermal processing, ionizing radiation can break molecular bonds and induce the formation of chemicals not found in the unprocessed product. Irradiation of foods containing palmitic acid can lead to the formation of 2-dodecylcyclobutanone (2-DCB). In this study, the Escherichia coli tryptophan reverse mutation assay was used to evaluate the capacity of 2-DCB to induce mutations. E. coli tester strains WP2 (pkM101) and WP2 uvrA (pKM101), with and without exogenous metabolic activation, were exposed to 0, 0.05, 0.1, 0.5, and 1 mg/well 2-DCB using the Miniscreen version of the assay. 2-DCB did not induce mutations in the E. coli tryptophan reverse mutation assay. These results are in agreement with negative results obtained in short-term and long-term genetic toxicology tests of irradiated food products.
机译:像热处理一样,电离辐射会破坏分子键并诱导形成未加工产品中未发现的化学物质。辐照含有棕榈酸的食物会导致2-十二烷基环丁酮(2-DCB)的形成。在这项研究中,大肠杆菌色氨酸色氨酸反向突变测定法用于评估2-DCB诱导突变的能力。使用Miniscreen分析方法,将具有和不具有外源性代谢激活的大肠杆菌测试菌株WP2(pkM101)和WP2 uvrA(pKM101)暴露于0、0.05、0.1、0.5和1 mg /孔的2-DCB中。 2-DCB在大肠杆菌色氨酸反向突变测定中未诱导突变。这些结果与在辐照食品的短期和长期遗传毒理学测试中获得的阴性结果一致。

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