首页> 外文期刊>Journal of Agricultural and Food Chemistry >A novel method to analyze betaine in chicken liver: effect of dietary betaine and choline supplementation on the hepatic betaine concentration in broiler chicks.
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A novel method to analyze betaine in chicken liver: effect of dietary betaine and choline supplementation on the hepatic betaine concentration in broiler chicks.

机译:分析鸡肝中甜菜碱的新方法:日粮甜菜碱和胆碱的添加对肉鸡肝脏甜菜碱浓度的影响。

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Betaine was measured from liver tissue by a high-performance liquid chromatographic (HPLC) method developed for this study. The method involves homogenization of liver in acetate buffer at pH 6 and precipitation of protein with trichloroacetic acid, which was removed by diethyl ether extraction. Betaine was separated using a cation exchange column in Ca(2+) form and detected with a refractive index detector. This method also allows the determination of S-adenosylmethionine (S-AM) from the same liver extract but with different HPLC conditions. Broiler chicks were fed with experimental diets supplemented with four different doses of betaine or choline ranging from 0 to 5 mol equiv. After a 3 week feeding period, the livers were analyzed for betaine and S-AM. Dietary betaine was twice as efficient in increasing the hepatic betaine concentration as dietary choline. The hepatic S-AM concentrations were similar in all dietary treatments.
机译:通过为该研究开发的高效液相色谱(HPLC)方法从肝脏组织中测量甜菜碱。该方法包括将肝脏在pH值为6的醋酸盐缓冲液中匀浆,并用三氯乙酸沉淀蛋白质,然后用​​乙醚萃取将其除去。甜菜碱使用Ca(2+)形式的阳离子交换柱进行分离,并通过折射率检测器进行检测。该方法还可以从相同的肝提取物中,但在不同的HPLC条件下测定S-腺苷甲硫氨酸(S-AM)。肉仔鸡用实验饮食喂养,辅以四种不同剂量的甜菜碱或胆碱,剂量范围为0至5摩尔当量。在3周的喂养期后,分析肝脏中的甜菜碱和S-AM。饮食中甜菜碱在提高肝脏甜菜碱浓度方面的效率是饮食中胆碱的两倍。在所有饮食治疗中,肝S-AM浓度均相似。

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