首页> 外文期刊>Journal of Agricultural and Food Chemistry >High-level production of recombinant chicken cystatin by Pichia pastoris and its application in mackerel surimi.
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High-level production of recombinant chicken cystatin by Pichia pastoris and its application in mackerel surimi.

机译:巴斯德毕赤酵母大量生产重组鸡半胱氨酸蛋白酶抑制剂及其在鲭鱼鱼糜中的应用。

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摘要

A high level of the secreted form of recombinant chicken cystatin was expressed in Pichia pastoris X-33 by chromosomal integration of multiple copies of an expression cassette containing chicken cystatin under the control of glyceraldehyde-3-phosphate dehydrogenase promoter. The inhibition ability of the recombinant for papain-like proteinase was found to correspond to those of natural chicken cystatin. The recombinant cystatin substantially inhibited the proteolysis of myosin and gel softening, which consequently improved the gel properties of mackerel surimi.
机译:通过在含3-磷酸甘油醛脱氢酶启动子的控制下,多拷贝含有鸡半胱氨酸蛋白酶原的表达盒的染色体整合,在毕赤酵母X-33中表达了高水平的重组鸡半胱氨酸蛋白酶原的分泌形式。发现该重组体对木瓜蛋白酶样蛋白酶的抑制能力对应于天然鸡半胱氨酸蛋白酶抑制剂。重组半胱氨酸蛋白酶抑制剂实质上抑制了肌球蛋白的蛋白水解和凝胶软化,因此改善了鲭鱼鱼糜的凝胶性质。

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