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首页> 外文期刊>Journal of Animal Science >Studies on the effects of essential-oil-based feed additives on performance, ileal nutrient digestibility, and selected bacterial groups in the gastrointestinal tract of piglets.
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Studies on the effects of essential-oil-based feed additives on performance, ileal nutrient digestibility, and selected bacterial groups in the gastrointestinal tract of piglets.

机译:研究精油基饲料添加剂对仔猪生产性能,回肠养分消化率和胃肠道某些细菌群的影响。

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The aim of this study was to assess the effects of 2 different phytogenic products on performance, ileal nutrient digestibility, and composition of the intestinal microbiota. The 2 phytogenic products contained different essential oil mixtures (EOM) characterized by either menthol (Mentha arvensis; EOM-M) or cinnamon aldehyde (Cinnamomum aromaticum; EOM-C) as main constituents. Three treatments consisted of control diet without EOM addition and diets supplemented with EOM-M or EOM-C. Reproducibility of the effects was examined in 4 trials with a total of 300 male castrated and female piglets weaned at 25 d of age. The number of pens per treatment in trials I through III were 7, 9, and 9, respectively, for research station conditions, and 10 in trial IV for simulated farm conditions. In research station conditions, the experimental unit consisted of flat deck pens with 2 piglets per pen, whereas it consisted of floor pens with straw bedding with 5 piglets per pen in farm conditions. The feed additives had no effect on feed intake or BW gain. Improvements (P < 0.05) in G:F were observed for EOM-M supplemented diets in 2 of 4 trials as well as for the combined data of all trials. These improvements were associated with greater (P < 0.05) apparent ileal digestibility of CP and of most AA. The effect of EOM-C on these response criteria was intermediate between control and EOM-M. Real-time PCR analysis of the gastrointestinal contents for 7 bacterial groups (Lactobacillus spp., Enterococcus spp., Clostridium coccoides and Clostridium leptum cluster, Escherichia spp., and Escherichia coli toxin estII) indicated no effect of treatments on the gastrointestinal microbiota. It was concluded that EOM-M consistently improved feed efficiency in weaned piglets, and it was associated with improved ileal protein and AA digestibility. In general, however, the effectiveness of EOM as feed additives differs considerably depending on the constituents. copyright American Society of Animal Science
机译:这项研究的目的是评估两种不同的植物性产物对性能,回肠养分消化率和肠道菌群组成的影响。 2种植物产物含有不同的香精油混合物(EOM),其特征为薄荷醇( Mentha arvensis ; EOM-M)或肉桂醛( Cinnamomum aromaum ; EOM-C)为主要成分。三种治疗方法包括不添加EOM的对照饮食和补充EOM-M或EOM-C的饮食。在4个试验中检查了效果的可重复性,共有25 d龄的300只雄性rated割和雌性仔猪断奶。对于研究站条件,试验I至III中每种处理的笔数分别为7、9和9,对于模拟农场条件,试验IV中为10种笔。在研究站条件下,实验单元由平地围栏组成,每只围栏有2头小猪,而在农场条件下,则由带有稻草被褥的地板围栏组成,每只围栏有5头小猪。饲料添加剂对饲料摄入量或体重增加没有影响。在4项试验中的2项中,观察到补充EOM-M饮食的G:F改善了( P <0.05),并且所有试验的合并数据也均得到改善。这些改善与CP和大多数AA的表观回肠消化率更高( P <0.05)有关。 EOM-C对这些反应标准的影响介于对照组和EOM-M之间。实时PCR分析7种细菌(乳酸杆菌,肠球菌,球孢梭菌和梭状芽孢杆菌)的胃肠道含量瘦素簇,大肠埃希氏菌属和大肠埃希氏菌毒素II)表明治疗对胃肠道微生物群没有影响。结论是,EOM-M持续提高了断奶仔猪的饲料效率,并且与回肠蛋白和AA消化率提高相关。但是,通常,EOM作为饲料添加剂的有效性会根据成分而有很大差异。版权所有美国动物科学学会

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