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It's All About the Base

机译:一切都与基地有关

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摘要

Today's adventurous consumer is just as curious about drink as food. The desire for layers of flavors and combining sweet with heat has shaken up the cocktail category and mixologists are getting creative with spirits. With about three-fourths of thetypical cocktail being the mixer, beverage base manufacturers are providing mixologists the starter to a creative cocktail.
机译:如今,喜欢冒险的消费者对饮料和食物同样感到好奇。对风味层的需求以及将甜味与热量结合在一起的需求已经动摇了鸡尾酒的种类,而调酒师也开始对烈酒充满创意。大约四分之三的典型鸡尾酒是混合器,饮料基础制造商正在为混合学家提供创意鸡尾酒的入门者。

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