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首页> 外文期刊>Drug and Chemical Toxicology >Protease in normal human epidermal keratinocytes.
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Protease in normal human epidermal keratinocytes.

机译:正常人表皮角质形成细胞中的蛋白酶。

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An in vitro normal human epidermal keratinocytes (NHEK) model was used to study and to characterize the protease stimulated by the mustards 2-chloroethyl ethyl sulphide (CEES), 2-chloro-N-(2-chloroethyl)-N-methylethanamine hydrochloride (nitrogen mustard, HN2), and Bis-2-chloroethyl sulfide (sulfur mustard, HD). The results obtained by using a chromozym (TRY) peptide substrate protease assay showed the optimum mustard concentration and time for protease stimulation to be about 200 microM CEES, 100 microM HN2 or HD, and 16 hours. The mustard-stimulated protease was membrane-bound, and was inhibited by adding a Ca2+ chelator EGTA (2 mM), BAPTA AM (50 microM) or a serine protease inhibitor diisopropyl fluoro-phosphate DFP (1 mM), or a protein synthesis inhibitor cycloheximide (10 microM) in the extracellular medium. These results suggest that one of the mechanisms of mustard toxicity is via the stimulation of a trypsin/chymotrypsin like serine protease, which is dependent on Ca2+ and new protein synthesis. Sodium dodecyl sulfate polyacrylamide gel electrophoresis revealed a mustard-stimulated approximately equal to 70-80 KDa protein band that was associated with protease activity which was inhibitable by EGTA, BAPTA, DFP or cycloheximide. This mustard-stimulated protein (protease) may serve as a diagnostic tool for mustard exposure as well as an assay for screening prospective antivesicant protease inhibitor drugs.
机译:体外正常人表皮角质形成细胞(NHEK)模型用于研究和鉴定芥末2-氯乙基乙基硫化物(CEES),2-氯-N-(2-氯乙基)-N-甲基乙胺盐酸盐刺激的蛋白酶(氮芥末HN2)和Bis-2-氯乙基硫化物(硫芥末HD)。通过使用铬酶(TRY)肽底物蛋白酶测定获得的结果表明,最佳芥菜浓度和蛋白酶刺激时间约为200 microM CEES,100 microM HN2或HD,持续16小时。芥末刺激的蛋白酶被膜结合,并通过添加Ca2 +螯合剂EGTA(2 mM),BAPTA AM(50 microM)或丝氨酸蛋白酶抑制剂二异丙基氟磷酸盐DFP(1 mM)或蛋白质合成抑制剂被抑制细胞外培养基中的环己酰亚胺(10 microM)。这些结果表明,芥菜毒性的机制之一是通过刺激胰蛋白酶/胰凝乳蛋白酶,如丝氨酸蛋白酶,它依赖于Ca2 +和新蛋白质的合成。十二烷基硫酸钠聚丙烯酰胺凝胶电泳显示芥子刺激的大约等于70-80 KDa的蛋白带,该蛋白带与蛋白酶活性有关,可被EGTA,BAPTA,DFP或环己酰亚胺抑制。这种芥末刺激的蛋白质(蛋白酶)可以用作芥末暴露的诊断工具,也可以用作筛选预期的抗皱囊蛋白酶抑制剂药物的测定方法。

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