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You, pregnant. The science of pregnancy and diabetes.

机译:你,怀孕了。怀孕和糖尿病学。

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ROM THE FIRST FEW DAYS after conception, a woman's body is already beginning to change. Pregnancy hormnones swiftly transform the body's daily operations: Temperatures rise, the heartbeats faster and stronger the kidneys work harder, meta-bolic priorities shift, and the body, of course, gradually expands. Wheter a woman has diabetes or not, preg-nancy naturally changes her body's insulin production and use. Insulin is the hormone that ushers glucose from the blood into body cells, where it can be used as energy or stored as fat. In the first trimester, the body wants to bulk up in advance of the energy-draining second and third trimesters, the fetus will have its turn to grow. "Meta-bolically, you are eating to grow your own nutrient stores," says Patrick Catalano, MD, a professor in the Department of Obstetrics and Gynecology at Case Western Reserve University. To pack on pounds, the body releases growth hormones that spur the insulin-making beta cells to increase production.
机译:怀孕后的前几天,女人的身体已经开始发生变化。怀孕激素会迅速改变人体的日常运作:温度升高,心跳更快,更强壮,肾脏会更加努力地工作,新陈代谢的优先级发生变化,并且身体当然会逐渐膨胀。无论女性是否患有糖尿病,怀孕自然会改变其体内胰岛素的产生和使用。胰岛素是将葡萄糖从血液中吸引到人体细胞中的激素,可在其中用作能量或储存为脂肪。在妊娠的头三个月中,身体希望在消耗能量的第二个和第三个三个月之前膨胀,胎儿将轮流生长。凯斯西储大学(Case Western Reserve University)妇产科教授帕特里克·卡塔拉诺(Patrick Catalano)博士说:“从代谢上讲,您正在吃东西来发展自己的营养食品。”体重增加时,人体会释放出生长激素,从而刺激制造胰岛素的β细胞增加产量。

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