首页> 外文期刊>Helvetica chimica acta >A new glycine derivative and a new indole alkaloid from the fermentation broth of the plant endophytic fungus Pestalotiopsis podocarpi isolated from the Chinese podocarpaceae plant Podocarpus macrophyllus
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A new glycine derivative and a new indole alkaloid from the fermentation broth of the plant endophytic fungus Pestalotiopsis podocarpi isolated from the Chinese podocarpaceae plant Podocarpus macrophyllus

机译:从中国罗汉果植物罗汉松中提取的植物内生真菌罗汉果的发酵液中获得了一种新的甘氨酸衍生物和一种吲哚生物碱。

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摘要

A new glycine derivative, podocarpiamide (1), a new indole alkaloid, 1-methoxy-1H-indol-3-ethanol (2), together with two known compounds, 1-methoxy-1H-indole-3-acetic acid (3) and methyl 1-methoxy-1H-indole-3-acetate (4), were isolated from the fermentation broth of the plant endophytic fungus Pestalotiopsis podocarpi. Their structures were elucidated by extensive spectroscopic analysis including 1D- and 2D-NMR (HSQC, HMBC, and COSY) and MS experiments. Compound 1 has an interesting unusual carbamic acid structure.
机译:一种新的甘氨酸衍生物,popocar​​piamide(1),一种新的吲哚生物碱,1-甲氧基-1H-吲哚-3-乙醇(2),以及两种已知的化合物,1-甲氧基-1H-吲哚-3-乙酸(3 )和1-甲氧基-1H-吲哚-3-乙酸甲酯(4)从植物内生真菌Pestalotiopsis podocarpi的发酵液中分离出来。通过广泛的光谱分析,包括1D和2D-NMR(HSQC,HMBC和COSY)和MS实验,阐明了它们的结构。化合物1具有有趣的不寻常的氨基甲酸结构。

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