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Water stress management for young coffee plantation

机译:年轻咖啡种植园的水分胁迫管理

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Field experiment was conducted for two years, at Pollibetta, Kodagu district, Karnataka. The treatments were the combination of three irrigation intervals (pot irrigation once in two, four and six weeks) and six stress mitigation practices (control,urea and KCl spray, Rallidhan spray, mulch alone, mulch + urea and KCl spray and mulch + Rallidhan spray). It was tested on two year old Arabica coffee cv. cauvery. Considering the plant water status, vegetative growth and establishment of young coffee plants it was concluded that application of mulch at the start of dry period (first week of December) and giving irrigation once in two weeks interval @ 14 litres per plant througout the dry period (December to April) was considered as the suitable irrigation and stress management practice to young Arabica coffee.
机译:在卡纳塔克邦Kodagu区的Pollibetta进行了两年的现场试验。处理方法是三个灌溉间隔(每两,四,六周一次盆栽灌溉)和六个缓解压力的措施(对照,尿素和KCl喷雾,Rallidhan喷雾,单独覆盖,覆盖+尿素和KCl喷雾以及覆盖+ Rallidhan)相结合喷雾)。它已经在两岁的阿拉比卡咖啡cv上进行了测试。小酒馆。考虑到植物的水分状况,营养生长和年轻咖啡植物的生长,得出的结论是,在干旱期开始时(12月的第一周)施用覆盖物,每两周间隔灌溉一次,每株植物14升,整个干旱时期(12月至4月)被认为是适合年轻阿拉比卡咖啡的灌溉和压力管理措施。

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