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Dietetic Practitioners Part I: Where We Work and What We Do

机译:饮食从业人员第一部分:我们在哪里工作和做什么

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摘要

In October 2005, the American Dietetic Association (ADA) released the results of its Compensation and Benefits Survey, which was conducted from May 11, 2005, through July 5, 2005. So many practitioners in our field have been anxiously awaiting the results of this survey. Surveys were sent by mail to a probability sampling of 30,000, which was taken from all of the 51,409 domestic acting and active-eligible ADA members and all of the 25,561 domestic nonmembers who have maintained current registrationas registered dietitian (RD) or registered dietetic technician (DTK). The results are summarized in this article, and practitioners are encouraged to obtain this report if they are interested in learning all of the details.
机译:2005年10月,美国饮食协会(ADA)发布了其薪酬与福利调查的结果,该调查于2005年5月11日至2005年7月5日进行。我们领域的许多从业人员一直在焦急地等待着这一结果。调查。通过邮件发送调查,以30,000的概率抽样,该抽样是从51,409位在国内行事和符合资格的ADA成员中,以及所有25,561位一直保持注册营养师(RD)或注册饮食技术员身份的国内非成员中进行的( DTK)。本文对结果进行了总结,如果从业人员对学习所有细节感兴趣,请鼓励他们获得本报告。

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