Debugging your facility: Keeping insects out of stored ingredients and finished products requires an integrated pest management approach

摘要

Like all food processors, bakers and snack manufacturers must deal with pests of all sorts if they want to prepare their products in food-safe fashion. There are those with two wings or four legs, and then there the ones with six, eight or a hundred legs. None are the si/e of Godzilla, but often they seem just as hard to keep out of the plant.