Achieving peak performance was the theme of this year's World Nutrition Forum, an event that brought emerging topics and international feed professionals together in Mayrhofen, Austria. The fresh mountain air encouraged discussions on how higher and healthier performance can be achieved over the next 25 years. "We have come a long way," said Erich Erber, founder of the forum's organising company Biomin in his opening speech. "We are now celebrating our 25th anniversary, but it's more important to look at the 25 years to come." But there is more to do, especially in current times where issues such as: the price of feedstuffs, the world population and consumer issues are affecting our business.
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