首页> 外文期刊>Carbohydrate research >TRANSGLYCOSYLATION REACTIONS OF PERMETHYLATED METHYL D-GLUCOPYRANOSIDES WITH PARTIALLY METHYLATED 1,5-ANHYDROALDITOLS
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TRANSGLYCOSYLATION REACTIONS OF PERMETHYLATED METHYL D-GLUCOPYRANOSIDES WITH PARTIALLY METHYLATED 1,5-ANHYDROALDITOLS

机译:过甲基化的甲基D-葡糖基葡糖苷与部分甲基化的1,5-戊二醛的转糖基化反应

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摘要

Transglycosylation of methyl 2,3,4,6-tetra-O-methyl-alpha- and beta-D-glucopyranosides with 1,5-anhydro-2,3,6-tri-O-methyl-D-glucitol and 1,5-anhydro-2,3,4-tri-O-methyl-D-glucitol took place in the presence of trimethylsilyl trifluoromethanesulfonate or boron trifluoride etherate, resulting in the formation of disaccharide derivatives. A disaccharide which could have been formed by the transglycosylation reaction of the intermediates was observed during the reductive-cleavage reaction of permethylated pullulan. [References: 11]
机译:甲基2,3,4,6-四-O-甲基-α-和β-D-吡喃葡萄糖苷与1,5-脱水-2,3,6-三-O-甲基-D-葡萄糖醇和1,在三甲基甲硅烷基三氟甲磺酸盐或三氟化硼醚化物的存在下发生5-脱水-2,3,4-三-O-甲基-D-葡萄糖醇,从而形成二糖衍生物。在全甲基化支链淀粉的还原裂解反应中观察到了可能由中间体的转糖基化反应形成的二糖。 [参考:11]

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