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首页> 外文期刊>Transfusion: The Journal of the American Association of Blood Banks >Changes in functional activities of plasma fibrinogen after treatment with methylene blue and red light.
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Changes in functional activities of plasma fibrinogen after treatment with methylene blue and red light.

机译:亚甲基蓝和红光处理后血浆纤维蛋白原功能活性的变化。

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BACKGROUND: Methylene blue (MB) plus light treatment used for virus inactivation of human plasma units may lead to changes in the functional activities of fibrinogen. STUDY DESIGN AND METHODS: Single-donor units of fresh plasma were treated with 1.0 microM MB and a red light dose of 48 J per cm2. The effects of MB plus red light treatment on fibrinogen clottability, fibrin polymerization and gelation, clot stabilization, and fibrinolysis were studied. RESULTS: The concentration of clottable fibrinogen was unchanged during MB plus red light treatment, but a light-dose-dependent decrease of the concentration of functional fibrinogen was found. The initial release rate of fibrinopeptide A was slightly increased after MB plus red light treatment. Turbidity measurements of fibrin gel showed prolonged clotting time, lower fibrin fiber mass-to-length ratio, and slightly smaller fiber diameter. At a given clotting time, a gel with lower fibrin fiber mass-to-length ratio was produced. Clot stability and fibrinolysis remained normal. l-Histidine added to plasma before MB plus red light treatment normalized the thrombin-induced coagulation time in a dose-dependent way. CONCLUSION: MB plus red light treatment affected the polymerization and gelation phase of fibrin. A tighter fibrin gel structure was formed. No effect on stabilization of fibrin clot or fibrinolysis was found.
机译:背景:亚甲基蓝(MB)加上用于人血浆单位病毒灭活的光处理,可能会导致纤维蛋白原的功能活性发生变化。研究设计与方法:用1.0 microM MB和48 J / cm2的红光剂量处理新鲜血浆的单供体单位。研究了MB加红光处理对血纤蛋白原可附着性,血纤蛋白聚合和胶凝,血凝块稳定和血纤蛋白溶解的影响。结果:MB加红光治疗期间,可凝结纤维蛋白原的浓度没有变化,但是功能剂量的纤维蛋白原浓度随光剂量的降低而降低。 MB加红光处理后,纤维蛋白肽A的初始释放速率略有增加。血纤蛋白凝胶的浊度测量结果显示凝血时间延长,血纤蛋白纤维的质量/长度比降低,纤维直径稍小。在给定的凝结时间,产生了具有较低的纤维蛋白纤维质荷比的凝胶。凝块稳定性和纤维蛋白溶解保持正常。 MB加红光治疗前向血浆中添加1-组氨酸以凝血酶诱导的凝血时间为剂量依赖性。结论:MB加红光处理影响了纤维蛋白的聚合和凝胶化阶段。形成更紧密的纤维蛋白凝胶结构。没有发现对血纤蛋白凝块或血纤蛋白溶解的稳定作用。

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