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首页> 外文期刊>The Italian Journal of Zoology >Digestive enzymes of large cabbage white butterfly, Pieris brassicae L. (Lepidoptera: Pieridae) from developmental and site of activity perspectives.
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Digestive enzymes of large cabbage white butterfly, Pieris brassicae L. (Lepidoptera: Pieridae) from developmental and site of activity perspectives.

机译:从发育和活动部位的角度来看,大白菜白蝴蝶 Pieris Brasicae L.(鳞翅目:Pieridae)的消化酶。

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摘要

Investigation of digestive enzymes in the alimentary tract of insects is very important for knowledge on physiology of nutrition. The overall results of this study showed the presence of the majority of digestive enzymes including alpha -amylase, alpha - and beta -glucosidase and galactosidase, lipases and proteases in the midgut of Pieris brassicae. It was found that the fourth and fifth instar larvae had the highest enzymatic activity, but the obvious differences were found in the cases of sites of enzyme activity known as soluble and membrane-bound fractions. The highest enzymatic activities in the soluble fractions were found in cases of alpha -amylase, lipases and proteinases such as trypsin-like, chymotrypsin-like and elastase. In contrast, glycosidases and exopeptidases (amino and carboxypeptidases) demonstrated the highest enzymatic activity in the membrane-bound fractions. However, no enzymatic activity was observed on cysteine protease as a type of proteinases. By using line regression, parameter beta (slope) showed larval dependency on enzymes along with developmental and feeding processes. It was found that alpha -glucosidase had the highest slope and the membrane-bound fraction of general proteases had the lowest, showing high and low dependencies of larvae to alpha -glucosidase and exopeptidases, respectively, in addition to second priority on beta -glucosidase and alpha -amylase. Optimal pHs of soluble and membrane-bound alpha -amylase were found at 9 while all assayed glycosidases had the highest activity at pH 8 for both fractions. Soluble fraction of lipase had the highest enzymatic activity at pH 8 in comparison with membrane-bound fraction at pH 10. The soluble fraction showed the highest proteolytic activity at pH 9, while the highest proteolytic activity was observed at pH 8 in the case of the membrane-bound one.
机译:对昆虫的消化道中的消化酶进行研究对于了解营养生理学非常重要。这项研究的总体结果表明,在

Pieris Brasicae 的中肠中存在大多数消化酶,包括α-淀粉酶,α-和β-葡萄糖苷酶和半乳糖苷酶,脂肪酶和蛋白酶。发现第四和第五龄幼虫具有最高的酶活性,但是在被称为可溶性和膜结合级分的酶活性部位的情况下发现了明显的差异。在α-淀粉酶,脂肪酶和蛋白酶(如胰蛋白酶样,胰凝乳蛋白酶样和弹性蛋白酶)的情况下,可溶部分的酶活性最高。相反,糖苷酶和外肽酶(氨基和羧肽酶)在膜结合级分中表现出最高的酶促活性。然而,在半胱氨酸蛋白酶上没有观察到作为一种蛋白酶的酶活性。通过线性回归,参数β(斜率)显示出幼虫对酶的依赖性以及发育和进食过程。发现α-葡萄糖苷酶的斜率最高,而一般蛋白酶的膜结合级分最低,分别显示出幼虫对α-葡萄糖苷酶和外肽酶的依赖性高和低,除了对β-葡萄糖苷酶和β-葡萄糖苷酶的第二优先权外。 α-淀粉酶。发现可溶性和膜结合的α-淀粉酶的最佳pH为9,而所有测定的糖苷酶在两个馏分中均在pH 8下具有最高活性。与pH值为10的膜结合组分相比,脂肪酶的可溶性组分具有最高的酶活性。在pH值为9的情况下,可溶性组分表现出最高的蛋白水解活性;膜结合的。

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