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首页> 外文期刊>The Journal of Chemical Thermodynamics >Measurement of activity coefficients of amino acids in aqueous electrolyte solutions:experimental data for the systems (H_2O+NaBr+glycine) and (H_2O+NaBr+L-valine) at T-298.15K
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Measurement of activity coefficients of amino acids in aqueous electrolyte solutions:experimental data for the systems (H_2O+NaBr+glycine) and (H_2O+NaBr+L-valine) at T-298.15K

机译:电解质水溶液中氨基酸的活度系数的测量:(H_2O + NaBr +甘氨酸)和(H_2O + NaBr + L-缬氨酸)体系在T-298.15K的实验数据

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摘要

Electrochemical cells with two ion-selective electrodes,a cation ion-selective electrode against an anion ion-selective electrode,were used to measure the activity coefficient of amino acids in aqueous electrolyte solutions.Activity coefficient data were measured for (H_2O+NaBr+glycine) and (H_2O+NaBr+L-valine) at T=298.15K.The maximum concentrations of sodium bromide,glycine,and L-valine were (1.0,2.4,and 0.4) mol·kg~(-1),respectively.The results show that the presence of an electrolyte and the nature of both the cation and the anion of the electrolyte have significant effects on the activity coefficients of amino acid in aqueous electrolyte solutions.
机译:用两个带有离子选择电极的电化学电池(一个相对于一个阴离子离子选择电极的阳离子选择电极)测量电解质水溶液中氨基酸的活性系数。测量(H_2O + NaBr +甘氨酸的活性系数数据)和(H_2O + NaBr + L-缬氨酸)在T = 298.15K。溴化钠,甘氨酸和L-缬氨酸的最大浓度分别为(1.0、2.4和0.4)mol·kg〜(-1)。结果表明,电解质的存在以及电解质的阳离子和阴离子的性质对电解质水溶液中氨基酸的活性系数具有显着影响。

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