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Starch-fatty complex modified filler for papermaking

机译:造纸用淀粉脂肪复合改性填料

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To improve filler-fiber bonding in paper,we prepared starch-filler composites using a starch-fatty acid complex formation method.These composites served as a papermaking filler to improve the physical properties of the paper,filler retention and the sizing effect.We measured the solubility of the starch-fatty acid complex in water at different temperatures.The results indicated that the starch-fatty acid complexes have very low solubility in water below 70 deg C,which can be easily coated on clay surface to modify clay-fiber bonding ability.Tests of the clay-starch composite-filled handsheets showed that paper strength could increase more than 100% to about 200% compared to untreated clay.When we used unmodified clay,the z-direction tensile strength of the handsheet decreased as the clay content increased,but it increased when the starch-fatty acid composite-modified filler was used.We also found that the presence of fatty acids in the complex increased the water-repellant property of the handsheet,which can be used to aid in sizing during papermaking.Filler distribution and bonding characteristics between the composite and fiber were investigated using scanning electron microscopy (SEM).
机译:为了改善纸中填料与纤维的粘合性,我们采用淀粉-脂肪酸复合物的形成方法制备了淀粉-填料复合材料。这些复合材料可作为造纸填料,以改善纸张的物理性能,填料保持力和施胶效果。结果表明,淀粉-脂肪酸复合物在70℃以下的水中溶解度很低,很容易在粘土表面涂覆,改变粘土-纤维的结合力。对粘土-淀粉复合材料填充的手抄纸的测试表明,与未处理的粘土相比,纸的强度可以提高100%至200%左右。当我们使用未改性的粘土时,手抄纸的z方向拉伸强度会随着粘土的增加而降低含量增加,但是当使用淀粉-脂肪酸复合改性填料时,含量增加。我们还发现,复合物中脂肪酸的存在提高了淀粉的憎水性能。使用扫描电子显微镜(SEM)研究了复合材料与纤维之间的填料分布和粘结特性。

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