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Mechanical properties of esterif ied tapioca starch-LDPE blends using LDPE-co-glycidyl methacrylate as compatibilizer

机译:以LDPE-甲基丙烯酸缩水甘油酯为增容剂的酯化木薯淀粉-LDPE共混物的机械性能

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摘要

Studies on the mechanical properties of acetylated and phthalated starch blends with low density polyethylene(LDPE)were performed with and without LDPE-co-glycidyl methacrylate copolymer as compatibilizer.Impact and tensile properties of the blend specimens were measured following standard ASTM methods.Thermogravimetric analysis of esterified starches and of the blends were also conducted.Scanning electron microscopy was used to analyze the fractured and unfractured blends.Results indicate a significant improvement in the mechanical properties by starch esterification,which is further enhanced by the addition of the compatibilizer.
机译:在有或没有LDPE-甲基丙烯酸缩水甘油酯共聚物作为增容剂的情况下,对低密度聚乙烯(LDPE)的乙酰化和邻苯二甲酸淀粉共混物的力学性能进行了研究,并按照标准ASTM方法测定了共混物的冲击和拉伸性能。用扫描电子显微镜分析了断裂和未断裂的混合物。结果表明,淀粉酯化可显着改善机械性能,加入相容剂后可进一步提高其机械性能。

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