首页> 外文期刊>Peptides: An International Journal >Isolation of cucurmoschin, a novel antifungal peptide abundant in arginine, glutamate and glycine residues from black pumpkin seeds.
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Isolation of cucurmoschin, a novel antifungal peptide abundant in arginine, glutamate and glycine residues from black pumpkin seeds.

机译:从南瓜黑种子中分离出富含新氨酸,谷氨酸和甘氨酸残基的新型抗真菌肽葫芦素。

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摘要

A novel antifungal peptide, with a molecular mass of 8 kDa in sodium dodecyl sulfate-polyacrylamide gel electrophoresis and in gel filtration on Superdex 75 and designated cucurmoschin, was isolated from the seeds of the black pumpkin. The peptide was unadsorbed on DEAE-cellulose but adsorbed on Affi-gel blue gel. Cucurmoschin inhibited mycelial growth in the fungi Botrytis cinerea, Fusarium oxysporum and Mycosphaerella oxysporum. It inhibited translation in a cell-free rabbit reticulocyte lysate system with an IC50 of 1.2 microM. The N-terminal sequence of cucurmoschin was rich in arginine, glutamate and glycine residues.
机译:从黑南瓜种子中分离出一种新型抗真菌肽,分子量为8 kDa,在十二烷基硫酸钠-聚丙烯酰胺凝胶电泳中和在Superdex 75上进行凝胶过滤并命名为curcurmoschin。该肽未吸附在DEAE-纤维素上,但吸附在Affi-gel蓝色凝胶上。葫芦素抑制灰霉病菌,氧化镰刀菌和氧化霉菌的菌丝体生长。它在无细胞兔网织红细胞裂解液系统中抑制翻译,IC50为1.2 microM。葫芦素的N-末端序列富含精氨酸,谷氨酸和甘氨酸残基。

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