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Physicochemical characterization and ionic studies of sodium alginate from Sargassum terrarium (brown algae)

机译:海藻(Sargassum terrarium)(褐藻)中海藻酸钠的理化特性和离子研究

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Physical and chemical analysis of the polysaccharides isolated from Sargassum terrarium (brown algae) of Karachi coast showed characteristics of sodium alginate. The optical rotation and sulphated ash content were found to be - 113 degrees and 30.6% respectively. FTIR spectra showed a sharp and strong absorption hand at 1600 cm(-1) representing carboxylate ion, which confirms high uronic acid content of the product. Viscosity measurements revealed a linear relationship with increases in concentration and decreased with the rise in temperature of aqueous solution of sodium alginate. Thermodynamic parameters were determined by the change in viscosity data as a function of temperature and concentration. The free energy change of activation (Delta G eta) increased regularly as the concentration of sodium alginate increased, as well as rises in temperature. Higher values of free energy change of activation, showed the higher association of sodium alginate with water at a given temperature. The values of entropy change of activation (Delta S eta) of viscous flow also increased with the increase in concentration and temperature of sodium alginate solution. The high negative values of entropy change of activation (Delta S eta) showed that the solution of sodium alginate was more ordered in initial state than the activated one.
机译:从卡拉奇海岸Sargassum terrarium(棕藻)分离的多糖的理化分析表明藻酸钠的特征。发现旋光度和硫酸化灰分含量分别为-113度和30.6%。 FTIR光谱显示在1600 cm(-1)处有锋利而有力的吸收手,代表了羧酸根离子,这确认了该产品的高糖醛酸含量。粘度测量结果表明,随着藻酸钠水溶液温度的升高,浓度的增加与浓度的线性关系减小。根据粘度数据随温度和浓度的变化确定热力学参数。随着藻酸钠浓度的增加以及温度的升高,活化的自由能变化(ΔG eta)有规律地增加。活化的自由能变化的值越高,表明在给定温度下海藻酸钠与水的缔合程度越高。随着藻酸钠溶液浓度和温度的升高,粘性流的激活熵变化值(ΔS eta)也增加。活化熵变化的高负值(ΔS eta)表明,藻酸钠溶液在初始状态下比活化溶液更有序。

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