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首页> 外文期刊>Plant Cell, Tissue and Organ Culture: An International Journal on in Vitro Culture of Higher Plants >Effects of colchicine on anther and microspore culture of bread wheat (Triticum aestivum L.)
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Effects of colchicine on anther and microspore culture of bread wheat (Triticum aestivum L.)

机译:秋水仙碱对面包小麦(Triticum aestivum L.)花药和小孢子培养的影响

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The aim of this work was to study the effects of colchicine application on chromosome doubling and androgenic response in anther and microspore culture of different bread wheat genotypes. Colchicine was applied during a mannitol stress pretreatment or during the first 48 h of culture at concentrations of 0, 150 and 300 mg 1(-1). When colchicine was applied during stress pretreatment, the percentage of doubling depended on genotype and concentration. A significant increase in doubling was observed with 300 mg 1(-1) in the low androgenic responding cv. Caramba. Colchicine incorporation during the first hours of culture improved percentage of doubling in all genotypes, in both anther and microspore culture. Application of 300 mg 1(-1) colchicine improved the percentage of doubling in the two low responding genotypes, to 118% of control in DH24033, and 75% in Caramba in microspore and anther culture, respectively. Concerning the androgenic response, the effect of colchicine on embryo formation and percentage of green plants depended on the genotype and on the culture method. In cv. Pavon, a 2- and a 3-fold increase in percentage of embryogenesis and green plants, respectively, were obtained with 300 mg 1(-1) colchicine in microspore culture. However, no significant differences in these two variables were observed in anther culture. The number of green doubled haploid (DH) plants reflects the index of success of the procedure. Regardless of the culture method, when colchicine was incorporated during the first hours of culture, the number of green DH plants increased significantly in three of four genotypes. These results confirm the usefulness of colchicine application during the first hours of culture in wheat breeding programs.
机译:这项工作的目的是研究秋水仙碱对不同基因型面包小麦花药和小孢子培养中染色体倍增和雄激素反应的影响。在甘露醇胁迫预处理期间或在培养的前48小时内以0、150和300 mg 1(-1)的浓度施用秋水仙碱。在压力预处理期间使用秋水仙碱时,倍增的百分比取决于基因型和浓度。在低雄激素反应性cv中观察到300 mg 1(-1)可使倍增显着增加。卡兰巴在花药和小孢子培养中,在培养的最初几个小时内加入秋水仙碱可提高所有基因型的倍增百分比。 300 mg 1(-1)秋水仙碱的施用可提高两种低响应基因型的倍增百分比,分别达到DH24033对照的118%和小孢子和花药培养中Caramba的75%。关于雄激素反应,秋水仙碱对胚胎形成和绿色植物百分比的影响取决于基因型和培养方法。在简历中用300毫克1(-1)秋水仙碱在小孢子培养物中获得的Pavon分别是胚胎发生和绿色植物的2倍和3倍增加。然而,在花药培养中没有观察到这两个变量的显着差异。绿色双倍单倍体(DH)植物的数量反映了该过程成功的指标。无论采用哪种培养方法,在培养的最初几个小时掺入秋水仙碱时,四种基因型中的三种基因型绿色DH植株的数量均明显增加。这些结果证实了秋水仙碱在小麦育种程序中培养的最初几个小时的应用是有用的。

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