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首页> 外文期刊>Physics Letters, B. Nuclear Physics and High Energy Physics >Restricted flavor structure of soft SUSY breaking trilinear couplings
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Restricted flavor structure of soft SUSY breaking trilinear couplings

机译:软SUSY断裂三线性联轴器的受限风味结构

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摘要

We analyze the flavor structure of the trilinear couplings in the different theoretical models of SUSY breaking. We generically obtain A(ij) = A(i)(L) + A(j)(R) in all the models examined. In fact, this is the rigorous form when SUSY breaking effects appear through the Kahler metric of chiral fields or through wave-function renormalization. Indeed, the low-energy phenomenological requirements from the absence of charge and color breaking minima and the measurements in flavor changing neutral current (FCNC) observables strongly favor this restricted form of the trilinear matrices. As a straightforward consequence the number of unknown parameters associated with the trilinear couplings is decreased in a factor of 2. (C) 2001 Elsevier Science B.V. All rights reserved. [References: 74]
机译:我们在不同的SUSY断裂理论模型中分析了三线性偶合的风味结构。在所有检查的模型中,我们通常获得A(ij)= A(i)(L)+ A(j)(R)。实际上,当SUSY断裂效应通过手性场的Kahler度量或通过波函数重新归一化出现时,这就是严格的形式。的确,由于没有电荷和颜色破坏最小值,以及对风味变化的中性电流(FCNC)的观察,对低能现象学的要求强烈支持三线性矩阵的这种受限形式。作为直接的结果,与三线性耦合相关的未知参数的数量减少了2倍。(C)2001 Elsevier Science B.V.保留所有权利。 [参考:74]

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