机译:Effects of Dietary Safflower Oil or Soybean Oil on the Milk Composition of the Maternal Rat, and Tissue Fatty Acid Composition and Learning Ability of Postnatal Rats
机译:Effects of Corn Oil and Pectin on the Production of Short-chain Fatty Acids in the Cecum, on the Growth of Colonic Bacteria, and on the Liver Cholesterol Level in Rats
机译:Ethanolysis of Substituted 2-Ethoxy-1,3,2-oxazaphospholidine and -thiazaphospholidine Oxides Monitored by31P-NMR as a Model for Interaction with Acetylcholinesterase
机译:Nucleotide Sequence of theClostridium stercorarium xylAGene Encoding a Bifunctional Protein with#x3b2;-D-Xylosidase and#x3b1;-L-Arabinofuranosidase Activities, and Properties of the Translated Product
机译:Effect of the Quantity and Nutritional Quality of Dietary Proteins on the Transcriptional Activity of Insulin-like Growth Factor-I and Insulin-like Growth Factor Binding Protein-1 Genes
机译:Purification and Properties of Aldehyde Reductases from Yeasts That Convert Ethyl 2-Acetamido-3-oxobutyrate to Optically Active Ethyl 2-Acetamido-3-hydroxybutyrate
机译:Effects of Different Triglyceride Saturated Fatty Acids on Tissue Lipid Level, Fatty Acid Composition, Fecal Steroid Excretion, Prostacyclin Production, and Platelet Aggregation in Rats
机译:Decarboxylative Conversion of Hydroxycinnamic Acids byKlebsiella oxytocaandErwinia uredovora, Epiphytic Bacteria ofPolymnia sonchifoliaLeaf, Possibly Associated with Formation of Microflora on the Damaged Leaves