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Protein quality in bacterial inclusion bodies

机译:细菌包涵体中的蛋白质质量

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A common limitation of recombinant protein production in bacteria is the formation of insoluble protein aggregates known as inclusion bodies. The propensity of a given protein to aggregate is unpredictable, and the goal of a properly folded, soluble species has been pursued using four main approaches: modification of the protein sequence; increasing the availability of folding assistant proteins; increasing the performance of the translation machinery; and minimizing physicochemical conditions favoring conformational stress and aggregation. From a molecular point of view, inclusion bodies are considered to be formed by unspecific hydrophobic interactions between disorderly deposited polypeptides, and are observed as 'molecular dust-balls' in productive cells. However, recent data suggest that these protein aggregates might be a reservoir of alternative conformational states, their formation being no less specific than the acquisition of the native-state structure.
机译:细菌中重组蛋白生产的普遍局限性是形成不溶性蛋白聚集体(称为包涵体)。给定蛋白质聚集的趋势是不可预测的,并且已经使用四种主要方法追求了正确折叠,可溶物质的目标:修饰蛋白质序列;增加折叠辅助蛋白的可用性;提高翻译机制的性能;并尽量减少有利于构象应力和聚集的物理化学条件。从分子角度看,包涵体被认为是由无序沉积的多肽之间的非特异性疏水相互作用形成的,并被观察为生产细胞中的“分子尘球”。但是,最近的数据表明,这些蛋白质聚集体可能是其他构象状态的储存库,其形成的特异性不亚于天然结构的获得。

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