Reynolds Catering Supplies - frozen produce helped by Olivo

摘要

A fruit and veg stall was set up in 1945 by William Reynolds at the Ridley Road Market in Hackney, London. This business expanded rapidly and in 1988 Reynolds started supplying fruit and vegetables to restaurants in London and the Home Counties. A larger stall opening in the Old Spitalfields Market followed in 1989, then in 1991 a further move to the New Spitalfields Market in Leyton. From 2001 expansion continued with depots in Manchester, Bristol, and Birmingham and finally Scotland, all opening over three years to enable full national distribution. Then in 2005, Reynolds 140,000 sq ft national distribution centre was opened in Waltham Cross, just off the M25.