首页> 外文期刊>Rhetoric Society Quarterly >Talking Off-Label: The Role of Stasis in Transforming the Discursive Formation of Pain Science
【24h】

Talking Off-Label: The Role of Stasis in Transforming the Discursive Formation of Pain Science

机译:谈不上标签:静滞在转变疼痛科学话语形成中的作用

获取原文
获取原文并翻译 | 示例
       

摘要

This article uses Foucault's enunciative analysis and stasis theory to explore the rhetorical work of the Midwest Pain Group (MPG) as its members struggle to collaborate across disciplinary difference to transform the discourse and practice of pain science. Foucault's enunciative analysis explains how discourse formations regulate statements, but not how formations can be transformed. We argue that stases can be thought of as nodes in the networks of statements Foucault describes and that stasis theory explains the rhetorical means through which members of the MPG work to transform the discourse of pain science. As the members of the MPG confront the epistemological incommensurability that exists between their individual disciplines, they establish a meta-discourse in which the definitional and jurisdictional stases help them invent a new definitional topos. We describe the way this rhetorical work occurs “off- label” in violation of the discursive restrictions of scientific disciplines, regulatory agencies, and insurance institutions.View full textDownload full textRelated var addthis_config = { ui_cobrand: "Taylor & Francis Online", services_compact: "citeulike,netvibes,twitter,technorati,delicious,linkedin,facebook,stumbleupon,digg,google,more", pubid: "ra-4dff56cd6bb1830b" }; Add to shortlist Link Permalink http://dx.doi.org/10.1080/02773945.2011.553764
机译:本文使用福柯的口头分析和静滞理论来探讨中西部疼痛小组(MPG)的修辞工作,因为该小组的成员努力跨越学科差异进行协作以转变疼痛科学的论述和实践。福柯的表述分析解释了话语结构如何调节陈述,但没有解释结构如何变化。我们认为,阶段可以被认为是福柯描述的陈述网络中的节点,而停滞理论可以解释MPG成员通过其工作来转变疼痛科学话语的修辞手段。随着MPG成员面临各自学科之间存在的认识论不可通约性,他们建立了元话语,其中定义和管辖权阶段帮助他们发明了新的定义主题。我们描述了这种修辞工作“偏离标签”的发生方式,违反了科学学科,监管机构和保险机构的话语限制。查看全文下载全文相关的var addthis_config = {ui_cobrand:“泰勒和弗朗西斯在线” ,services_compact:“ citeulike,netvibes,twitter,technorati,美味,linkedin,facebook,stumbleupon,digg,google,更多”,发布号:“ ra-4dff56cd6bb1830b”};添加到候选列表链接永久链接http://dx.doi.org/10.1080/02773945.2011.553764

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号